Hirdaya Kumar Kc
Roma,QLD
Summary
Detail-oriented kitchen assistant skilled at preparing food safely and with optimal sanitation. Demonstrated record of achievement several years of industry experience. Enthusiastic and driven with passion for culinary arts.
Overview
2
2
years of professional experience
Work History
Catering Assistant
Stamford hotel
Sydney
10.2023 - 12.2025
- Interacted with guests to obtain feedback on product quality and service levels.
- Ensured compliance with health and safety standards in all catering operations.
- Distributed food to waiters and waitresses to serve customers.
- Observed food safety and sanitation protocols to reduce germ spread.
Kitchen Hand
Stamford hotel
Sydney , 2135
10.2023 - 12.2024
- Received deliveries of food items and stored them properly.
- Maintained an organized workstation, ensuring tools and ingredients are readily available.
- Cleaned and sterilized dishes, countertops, and utensils to prevent bacteria growth.
- Placed food trays over warmers for immediate service or stored in refrigerated storage cabinets.
- Prepared meats, vegetables or desserts according to orders or instructions.
Kitchen Staff Member
Stamford
Sydney
10.2023 - 12.2024
- Stored perishable food items in freezer or refrigerator to protect from spoilage.
- Provided customer service when necessary, addressing inquiries and ensuring satisfaction.
- Prepared garnishes to complement dishes on menu.
- Assisted cook team by preparing sandwiches and salads.
Education
Bachelor of Science -
La Trobe
11-2028
Skills
- Guest monitoring
- Ingredient management
- Food storage safety
- Food storage protocol
- Kitchen station organization
- Chef assistance
- Food preparation techniques
- Food restocking
- Ingredient preparation
- Hand-eye coordination
- Table preparation
- Kitchen equipment operation
- Dish sanitizing
Timeline
Catering Assistant
Stamford hotel
10.2023 - 12.2025
Kitchen Hand
Stamford hotel
10.2023 - 12.2024
Kitchen Staff Member
Stamford
10.2023 - 12.2024
Bachelor of Science -
La Trobe