William Dyke

• Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
• Operated power equipment to move materials and promote job efficiency.
• Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
• Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.

General maintenance around the hostel mainly landscaping or cleaning spaces

• Kept kitchen areas neat and clean by removing trash and organizing supplies.
• Followed supervisor instructions to complete tasks on time.
• Kept work area clean, dry, and free of debris to prevent incidents and accidents.
• Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.