Overview
Work History
Timeline
Generic
Janesha Amerasinghe

Janesha Amerasinghe

Chef
Melbourne,VIC

Overview

2
2
years of professional experience

Work History

Chef

Estia Health
Melton South
- Current
  • Preparing and cooking food as per the Menu / Order
  • Monitor quality of dishes at all stages of preparation and presentation
  • Discuss food preparation issues with Managers and wait staff
  • Understand and maintain food hygiene and safety regulations
  • Freeze and preserve foods
  • Manage FIFO
  • Support internal and external food safety auditing

Room Host

Langham Hotel
Melbourne
12.2023 - Current

Food Handler

BP Wild Bean Cafe
Truganina
11.2023 - Current
  • Preparing foods such as meat, salads, sandwiches, and baked goods
  • Ensuring all the food in the cafeteria is in fresh condition and kept at a safe temperature
  • Taking orders, attending to customers, and answering all their questions
  • Clearing tables, washing dishes, cleaning and stocking food cabinets
  • Working in a team under a manager's direction
  • Restocking dishes, trays, and supplies

Sandwich Hand and Food Service Attendant

ISIS Northern Hospital
Epping
10.2022 - 11.2023
  • Prepare, assemble, and portion sandwiches, salads, desserts, fruits, etc
  • Deliver patient tray carts to assigned areas and return carts with soiled trays to the kitchen
  • Store food in designated containers and storage areas to prevent spoilage
  • Clean food preparation areas, cooking surfaces, and utensils
  • Serve food according to meal schedules to comply with food safety policies and procedures

Timeline

Room Host

Langham Hotel
12.2023 - Current

Food Handler

BP Wild Bean Cafe
11.2023 - Current

Sandwich Hand and Food Service Attendant

ISIS Northern Hospital
10.2022 - 11.2023

Chef

Estia Health
- Current

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Janesha AmerasingheChef