Shayna Rapana

• Inspected property regularly to identify any issues that need attention.
• Organized tools and supplies necessary for each job site visit.
• Transported materials between job sites using company vehicles.
• Abide to safety protocols when handling hazardous materials like Fertilizers and Pesticides.
• Maintained and operated landscaping equipment such as Mowers, Edgers, blowers and trimmers.
• Removed debris and waste from outdoor areas.

• Assembled galleries together using hand tools and power tools.
• completed necessary paperwork such as time cards or order forms
• Sorted and packaged products to prepare for processing or shipment
• Labelling
• Load packages onto trolleys for further processing
• identified potential process improvements that could increase efficiency and productivity.
• Maintained neat,organized and clean work areas to avoid safety concerns.
• Collaborated with team members to meet tight deadlines while maintaining high quality standards.

Knife cutting methods that adhere to companies requirements

Tunnel boning/Trimming/ Filleting/Deboning of carcases.

Identifying carcass and defect for removal

Lamb/Mutton

Experienced at all tasks in packing areas of the lamb cutting room and machinery used on floor. (1800 Vac pack, Strapping, Labelling, Scanning, Box making.

Label meat to indicate cut, grade preparation, date, best by date.

Pre op(Washed down all machinery for start and ending of day

Knowledge of health & safety working in meat works