Roy Ichon Cervantes
Myrtleford,VIC
Summary
Organized, Hardworking and dependable candidate successful at managing multiple priorities with a positive attitude. Efficient and committed to keeping high standards of safety and sanitation. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Chef
Jimmy O'neills Irish Pub
Acland Street. St. Kilda Melbourne
08.2023 - 10.2024
Chef
Degraves Espresso Cafe
Degraves Street, Melbourne Victoria
06.2022 - 07.2023
Kitchen Hand "2nd Job"
Showtime Event Group
Melbourne, VIC
04.2022 - 05.2023
Chef "2nd Job"
Temperance Hotel
South Yarra, VIC
01.2023 - 04.2023
Factory Production Worker
Not A Trace
Mordialloc, VIC
04.2022 - 07.2022
Chef
Creating Keepsakes Cafe Giftshop
Davao City, Philippines
01.2017 - 05.2019
Education
Vocational Course - Commercial Cookery
Royal Greenhill Institute of Technology
Elizabeth Street, Melbourne Victoria 300006.2024
Tesda/ National Certificate II - Automotive
Toyuzo Technical School
Davao City, ( Philippines)11.2017
Skills
- Sanitization Protocols
- Food Preparation
- Proper Storage Procedures
- Cooking Equipment Maintenance
- Stock Rotation
- Food Quality Standards
- Safe Food Handling Practices
Certification
- SIT30821 Certificate III in Commercial Cookery
- SIT40521 Certificate IV in Kitchen Management
- SIT50422 Diploma of Hospitality Management
Timeline
Chef
Jimmy O'neills Irish Pub
08.2023 - 10.2024
Chef "2nd Job"
Temperance Hotel
01.2023 - 04.2023
Chef
Degraves Espresso Cafe
06.2022 - 07.2023
Kitchen Hand "2nd Job"
Showtime Event Group
04.2022 - 05.2023
Factory Production Worker
Not A Trace
04.2022 - 07.2022
Chef
Creating Keepsakes Cafe Giftshop
01.2017 - 05.2019
Vocational Course - Commercial Cookery
Royal Greenhill Institute of Technology
Tesda/ National Certificate II - Automotive
Toyuzo Technical School