AARON HILL
Piara Waters,WA
Summary
Since joining the underground team at Tanami in 2020 i have primarily been a part of the haulage team driving Atlas 6020, Epiroc MT 65 and CAT AD63 trucks.
I have also assisted the service crew, projects and paste crews as an IT operator and used my Working at heights to assist their jobs from inside the basket.
Prior to that gained 15 months experience driving Sandvik TH663 dump trucks in an underground environment, conducting safe bulk watering within the surface and underground mining operations and safe transport and handling of explosives and detonators.
Operating within a team who value safe mining practices, strong positive communications, working together effectively to achieve targets and reporting activites to Pitram.
I am a fast learner and pride myself on becoming competent and productive in a safe manner and as fast as possible on new machinery.
Overview
23
23
years of professional experience
Work History
Underground Truck Operator
Newmont Tanami Operations
2020.06 - Current
- Operated with safety and skill to avoid accidents and delays.
- Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
- Maintained daily, legible paperwork.
- Assisted with training new Haulage team members
Underground Truck Operator
Byrnecut Group
2018.12 - 2020.05
- Work individually and as part of an 8 truck team to reach production and development targets across 3 mines
- Help train new trainee drivers
- Conduct safe operation of underground trucks within the underground and surface operations
- Conduct safe bulk watering operations within the surface and underground mining environments
- Safe transport and handling of explosives and detonators
- Conduct operations with an Integrated Tool Carrier
- Reporting activities to Pitram
- Strong postive communications
- Daily cross shift handover
Sous Chef
Northern Rise Village Services
2016.09 - 2018.12
- Prepared a constantly rotating menu of items including:- Roasts, Casseroles, Vegetarian items, Vegetables, Hot Desserts, Salads
- Breakfast Chef & Dinner Chef as required
- Conducted daily BAC testing
- Prepared a constantly changing variety of Hot sweet and savoury breakfast items
- Prepared a variety of cold dessert items including :- mousses, biscuits, cakes, slices, puddings and tarts
- Stocktake, control & rotation
- Assisted with training apprentices & staff new to the industry
Chef
Sodexo
2007.03 - 2016.10
- Prepared a variety of constantly rotating menu items including:- Vegetarian items, vegetables, hot desserts, salads, dips & sandwich fillings
Nightshift supervisor & Breakfast Chef
Sodexo
2007 - 2016
- Conducted daily team BAC testing
- Prepared a variety of constantly changing Hot sweet & savoury breakfast items
- Prepared constantly changing cold dessert selections including:- cakes, slices, cookies, tarts, mousses, puddings
- Stocktake, control and rotation
- Helped train Apprentices & staff new to the industry
Demi-Chef de Partie, Apprentice Chef
Parmelia Hilton Perth
2002.02 - 2007.05
- Prepare and cook Seafood, Meat & Poultry for a'la carte restaurants
- Salads and Cold Larder work for a'la carte restaurants
- Prepare a range of Stocks, Soups & Sauces as needed
- Prepare Hot and Cold desserts, icecreams & sorbets for a'la carte restaurants
- Prepare Hot and Cold desserts for buffets & banquets
- Portion Control
- Stock control and rotation
- Daily stock requisitioning
Apprentice Chef 1st yr
Chez Uchino
2000.12 - 2002.02
- Prepare and cook Meat, Poultry & Seafood for fine dining a'la carte
- Salad and Cold Larder preparation
- Preparation of Hot and Cold Desserts, Icecreams & Sorbets
- Preparation of Stocks, Soups and Sauces
- Portion control
- Stocktake control & rotation
Education
Certificates II & III Commercial Cookery - Cooking / Catering
South Metropolitan TAFE, Beaconsfield (Fremantle) Campus
Beaconsfield, WA, Australia2000
High School Diploma -
Thornlie Senior High School
Thornlie, WA, Australia1999
Skills
- Self Motivated
- Strong Communication Skills
- Great team player or autonomous worker
- Fast Learner
- Process Implementation
- Extremely Organized
- Able to cope within a changing environment
- Proactive
Accomplishments
- Working at heights
- Dangerous goods security card
- (Unrestricted) HR Licence
- Licence F Endorsement
- C class Manual Licence
- HRW Licence Fork Lift
- RII20415 Certificate II in Underground Metalliferous Mining
- Sandvick TH663 Dump truck (Moxy) Underground
- RIIBLA205D Store, handle and transport explosives
- RIIMPO206D Conduct bulk water truck operations - Volvo A40F (Moxy) Surface and Underground
- RIIHAN311F Conduct operations with integrated tool carrier - Volvo L120F
- Qualified Chef Trade certificate
- Certificates 2,3 Commercial cookery
- Food safety supervisor
References
Natasha Nieuwenhuis
Chef
Sodexo
0408 905 530
Todd Cheavins
Executive Chef at The Richardson Hotel
Formerly Sodexo Jundee Head Chef
Todd.Cheavins@The Richardson.com.au
0406 618 386
Craig Spittles
Project Manager Jundee Minesite
Northern Rise Village Services
0439 935 534
Dan Lowe
Operator Jundee Gold Mine
Byrnecut
0437 545 112
Timeline
Underground Truck Operator
Newmont Tanami Operations
2020.06 - Current
Underground Truck Operator
Byrnecut Group
2018.12 - 2020.05
Sous Chef
Northern Rise Village Services
2016.09 - 2018.12
Chef
Sodexo
2007.03 - 2016.10
Demi-Chef de Partie, Apprentice Chef
Parmelia Hilton Perth
2002.02 - 2007.05
Apprentice Chef 1st yr
Chez Uchino
2000.12 - 2002.02
Nightshift supervisor & Breakfast Chef
Sodexo
2007 - 2016
Certificates II & III Commercial Cookery - Cooking / Catering
South Metropolitan TAFE, Beaconsfield (Fremantle) Campus
High School Diploma -
Thornlie Senior High School
Similar Profiles
ARTHUR LOCKEARTHUR LOCKE
Field Base Trainer and Assessor at Newmont Tanami OperationsField Base Trainer and Assessor at Newmont Tanami Operations
Lloyd MossmanLloyd Mossman
Backfill and Services Senior Scheduler at Newmont Tanami OperationsBackfill and Services Senior Scheduler at Newmont Tanami Operations
Thaveesha PereraThaveesha Perera
FIFO Chef at Newmont gold mine TanamiFIFO Chef at Newmont gold mine Tanami