Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Abbie Horrigan

Nowergup,WA

Summary

I am a initiative-taking and hardworking individual, who has completed their BA Hons in Textile's design, July 2018. Since completing my degree, I continued to work in fast pace establishments within the hospitality sector for around 10 years, this is where my passion lies. Coping well under pressure and keep the team together motivating the team in stressful work environments. Using my initiative during my shifts with completing jobs that are essential for the business to operate smoothly. Organised, independent worker. Detail-oriented and able to learn new tasks quickly and effectively. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience. I have just completed a lap of australia whilst picking up work along the way, always learning and meeting new poeple.

Overview

8
8
years of professional experience
1
1
Certification

Work History

FOH Team Member

Margaret River Brewhouse
Margaret River
11.2023 - Current
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Maintained cleanliness of dining area including tables, chairs, floors, windowsills.
  • Handled customer complaints in a professional manner while providing solutions in order to maintain customer satisfaction levels.
  • Prepared hot beverages such as coffee or tea for customers upon request.
  • Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
  • Verified that all orders were correct before serving them to customers.

Barista/FOH/Kitchen Hand

The General Store
Warracknabeal , Victoria
03.2024 - 06.2024
  • Worked alone out front with another member in the kitchen, managing my time effectively, while taking orders, making coffees, and delivering the goods to each customer.
  • Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
  • Operated cash registers to process customer payments.
  • Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
  • Stocked shelves with ingredients needed to make coffee drinks.
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Assisted in the kitchen by baking goods, such as cakes, tray bakes, cookies, and cupcakes.
  • Assisted with catering orders for corporate clients or private parties upon request.
  • Maintained calm demeanor during high-volume periods and special events.
  • Trained new baristas on coffee-making techniques, customer service standards, and operational procedures.
  • Managed coffee grinding and brewing equipment, performing regular maintenance.

Barista/Bartender

Mangrove Hotel
Broome, WA
05.2023 - 10.2023
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and long black
  • Operated cash registers to process customer payments.
  • Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
  • Stocked shelves with ingredients needed to make coffee drinks.

Bartender

Mayfair lane pub & dining
Perth
10.2022 - 05.2023
  • Demonstrated full knowledge of all menu items, contents and preparation methods to provide suggestions based on customer preference.
  • Received orders from wait staff and delivered beverages to guests.
  • Upheld high standard of cleanliness in all work areas to comply with health and safety regulations.
  • Greeted and seated guests to establish prompt, high quality service.
  • Monitored supply levels and generated purchase orders to replenish and maintain bar inventory.
  • Prepared and served coffee, espresso drinks and cocktails to provide beverage varieties and options.
  • Cleared tables, wiped countertops and disposed trash to maintain sanitation standards.

Barista

Bread and Butter
Truro, Cornwall
03.2022 - 08.2022
  • Monitored cafe for seating availability, safety and wellbeing of guests.
  • Adhered to recipe and presentation standards for specialty coffee drinks.
  • Received and accurately processed customer payments.
  • Prepared and served hot and cold beverages, including fresh coffee, espresso drinks and brewed teas.
  • Stayed up-to-date on kitchen policies, menus and ingredients to correctly answer customer queries.

Bar Manager

Lawrances
Truro, Cornwall
05.2021 - 07.2022

Front of House/ Bartender

Hubbox
Truro, Cornwall
09.2020 - 05.2021

Barista

Steve's
Perth
03.2020 - 04.2020
  • Lost job due to Covid.

Bartender/ Barista

Mayfair lane pub & dining
Perth
12.2019 - 04.2020
  • Lost job due to Covid.

Floor Team Member/Bartender

Summer House
Perranporth, Cornwall
05.2019 - 10.2019

Cafe supervisor

Lily's of Truro
Truro, Cornwall
09.2018 - 03.2019

Bartender/ Front of house

Dolly's Tearoom and Gin Palace
Falmouth, Cornwall
01.2017 - 06.2018

Education

BA Hons - Textiles Design

Falmouth University
Falmouth
SEPTEMBER 2018

Foundation Degree - Arts

Tregye Campus, Truro College
Truro
JULY 2015

A-Levels - French, Business Studies, Photography, Textiles, History of art

Truro college
Truro
2014

GCSEs -

Highfields Science Specialists School
Wolverhampton
2012

Skills

  • Work well with a team or working alone in a busy environment
  • Strong communication skills
  • Reaching Customers needs
  • Good with time management
  • Helping train new team members in key competencies
  • Coffee Knowledge
  • Latte art
  • Coffee machine, dialing in
  • Food Handling
  • Baking techniques
  • Mixology knowledge
  • Cocktail list development
  • Wine, beer and cocktails knowledge
  • Food Handling
  • Level of stock management efficiency
  • Cash Management
  • Cashing up
  • Driving License

Certification

  • RSA Approved
  • Food handling certificate
  • WSET Level 1 Award in Wines
  • UK & WA Full Driving license

References

References available upon request.

Timeline

Barista/FOH/Kitchen Hand

The General Store
03.2024 - 06.2024

FOH Team Member

Margaret River Brewhouse
11.2023 - Current

Barista/Bartender

Mangrove Hotel
05.2023 - 10.2023

Bartender

Mayfair lane pub & dining
10.2022 - 05.2023

Barista

Bread and Butter
03.2022 - 08.2022

Bar Manager

Lawrances
05.2021 - 07.2022

Front of House/ Bartender

Hubbox
09.2020 - 05.2021

Barista

Steve's
03.2020 - 04.2020

Bartender/ Barista

Mayfair lane pub & dining
12.2019 - 04.2020

Floor Team Member/Bartender

Summer House
05.2019 - 10.2019

Cafe supervisor

Lily's of Truro
09.2018 - 03.2019

Bartender/ Front of house

Dolly's Tearoom and Gin Palace
01.2017 - 06.2018

BA Hons - Textiles Design

Falmouth University

Foundation Degree - Arts

Tregye Campus, Truro College

A-Levels - French, Business Studies, Photography, Textiles, History of art

Truro college

GCSEs -

Highfields Science Specialists School
Abbie Horrigan