Abhishek Kumar
Perth,WA
Summary
Innovative professional with well-rounded food background and extensive knowledge of all kitchen equipment. High-energy leader emphasizing healthy dishes made with local ingredients. Creatively builds exciting meals to satisfy discerning customers.
Overview
4
4
years of professional experience
Work History
Chef De Partie
The Beach House@ SQ
Hillarys Boat Harbour, WA 6025
02.2023 - 08.2024
- Worked closely with other chefs to coordinate meal preparation activities during busy shifts.
- Performed basic cooking tasks such as frying meats or vegetables using various tools including deep fryers or grills.
- Organized the daily mise en place in order to prepare meals efficiently.
- Prepped foods for dishes, including roasted, sautéed, fried and baked items.
Chef De Partie
Drift Kitchen and Skol Bar
Scarborough, WA 6019
09.2022 - 01.2023
- Performed basic cooking tasks such as frying meats or vegetables using various tools including deep fryers or grills.
- Conducted regular inspections of kitchen areas, equipment, utensils, and storage facilities to ensure they met hygiene requirements.
- Maintained accurate records of stock levels, ordering new ingredients when needed.
- Organized the daily mise en place in order to prepare meals efficiently.
Chef De Partie
Kingsway Bar and Bistro
Darch, WA6065
11.2020 - 08.2022
- Worked closely with other chefs to coordinate meal preparation activities during busy shifts.
- Monitored food preparation techniques to ensure that high-quality products were served consistently.
- Responded quickly and efficiently to any customer complaints regarding food quality or service.
Education
Advanced Diploma of Hospitality And Management
West Australian Institute of Further Studies
Perth, WA03-2023
Cert 3, Cert 4, And Diploma of Hospitality And Management -
Perth College of Business And Technology
East Perth WA 600410-2022
Skills
- Garnishes
- Dish preparation
- Culinary arts
- Food presentation
- Team Management
- Knife Skills
Timeline
Chef De Partie
The Beach House@ SQ
02.2023 - 08.2024
Chef De Partie
Drift Kitchen and Skol Bar
09.2022 - 01.2023
Chef De Partie
Kingsway Bar and Bistro
11.2020 - 08.2022
Advanced Diploma of Hospitality And Management
West Australian Institute of Further Studies
Cert 3, Cert 4, And Diploma of Hospitality And Management -
Perth College of Business And Technology
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