Adam Beevours
Brisbane City,QLD
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
15
15
years of professional experience
Work History
Cook
Cool Waters Discovery Parks
Yeppoon, QLD
01.2021 - 07.2024
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Adhered to food safety standards when storing and preparing foods.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Managed inventory levels of ingredients and supplies necessary for daily operations.
- Ordered supplies as needed for the kitchen.
Cook
Kalka Palms Hotel
01.2019 - 12.2020
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Adhered to food safety standards when storing and preparing foods.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Managed inventory levels of ingredients and supplies necessary for daily operations.
Cook
Rozzi's Italian Canteen
Rockhampton, QLD
10.2017 - 01.2019
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Managed inventory levels of ingredients and supplies necessary for daily operations.
- Adhered to food safety standards when storing and preparing foods.
Kitchen Hand
Ribs and Rumps
Rockhampton, QLD
03.2014 - 09.2017
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Adhered to food safety standards when storing and preparing foods.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Waitor
Rockhampton Leagues Club
Rockhampton, QLD
01.2010 - 03.2014
- Provided assistance with closing tasks such as restocking supplies and cleaning equipment.
- Performed cashier duties such as taking payments, counting change, and issuing receipts.
- Assisted with setting up the dining area before shift began.
- Checked with customers to ensure that they were enjoying their meals.
Skills
- Food presentation
- Sanitation
- Food handling
- Food Preparation
- Food Plating
- High volume production capability
- Event Catering
- Focused and disciplined
References
- Tony Marshall, Park Manager, Coolwaters Discovewry Parks, 0439 087 649
- Jesse McCully, Restaurant Manager, Rozzi's Italian Canteen, 0422 386 440
- Peg Payne, Head Chef, Kalka Palms Hotel - 0477 538 433
Timeline
Cook
Cool Waters Discovery Parks
01.2021 - 07.2024
Cook
Kalka Palms Hotel
01.2019 - 12.2020
Cook
Rozzi's Italian Canteen
10.2017 - 01.2019
Kitchen Hand
Ribs and Rumps
03.2014 - 09.2017
Waitor
Rockhampton Leagues Club
01.2010 - 03.2014
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