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Dedicated kitchen professional with a positive attitude, experienced at Marnantellis Pizza. Skilled in food preparation and kitchen organization, I enhanced meal quality while ensuring a clean and safe environment. My strong work ethic and teamwork contributed to efficient operations, consistently meeting health and safety standards. I also have my ServSafe certification.

Nang Du is currently studying at the University of Adelaide and is in the process of getting a degree in PPE(Politics, Philosophy and Economics). A dedicated and compassionate person seeking a position in Australia, leveraging a diverse background in volunteer work and experience in high schools. Eager to contribute to a positive work environment while utilizing interpersonal and organizational skills.
Developed skills in fast-paced kitchen environment, emphasizing efficiency and teamwork. Expertise in maintaining cleanliness, assisting in food preparation, and adhering to safety standards. Looking to transition into new field by leveraging strong organizational abilities and solid work ethic.

Pro-active, hardworking and passionate worker with strong organisational skills and a strong willingness to learn. Ready to work hard and achieve goals.

My name is Jean Lorenz (Lorenz) Syrick Pedroso and currently, I am studying Legal Services Cert IV in TAFE NSW. I am a student looking for part-time or casual work experience.

  An effective student committed to learning and developing skills for team contribution. Self-directed and energetic with superior performance in collaborative environments working independently and collaborating with others on group projects.
  Bringing forth a motivated attitude and a variety of powerful skills.


Dedicated kitchen professional with experience at Columbia Falls School, excelling in food preparation and sanitation. Proven ability to enhance kitchen organization and streamline operations, ensuring compliance with health standards. Strong teamwork and communication skills foster a positive environment, while expertise in cooking techniques and time management drives efficiency in high-volume settings.

Aden Penglis

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Kitchen Hand

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Diploma of Commerce - Finance

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Kitchen Hand

Diploma of Commerce - Finance

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