Summary
Overview
Work History
Education
Skills
Timeline
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Aiden Jerome

Perth,WA

Summary

Experienced cook with 5 plus years in the industry. Flexible willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, high volume services, and working within team of cooks.

Overview

6
6
years of professional experience

Work History

Caterer

Rocky Mountain BBQ
05.2023 - 02.2024
  • Delivered catered food and supplies for high volume events to facility for on-time set-up.
  • Coordinated logistical aspects of event setup and breakdown, minimizing disruptions to clients'' schedules.
  • Enhanced client satisfaction by providing personalized catering services tailored to individual preferences and dietary requirements.
  • Communicated with event coordinators and facility management to obtain appropriate catering accommodations.

Line Cook/ Jr Sous Chef

Earls Kitchen + Bar
12.2017 - 05.2023
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
  • Cleaning and maintaining kitchen equipment
  • Boosted employee morale through positive attitude, willingness to assist others when needed.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Managing kitchen in chefs absence
  • Tracking of food cost and labour daily

Education

High School Diploma -

James Fowler Highschool
Alberta, CAN
06.2020

Skills

  • Ingredient Preparation
  • Food plating and presentation
  • Problem-solving skills
  • Cooking Technique Demonstrations
  • Food Safety
  • Staff Development
  • Kitchen Staff Management
  • Inventory Monitoring
  • Menu Planning

Timeline

Caterer

Rocky Mountain BBQ
05.2023 - 02.2024

Line Cook/ Jr Sous Chef

Earls Kitchen + Bar
12.2017 - 05.2023

High School Diploma -

James Fowler Highschool

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Aiden Jerome