Aiman Shahbaz
Baulkham Hills,NSW
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
1
1
year of professional experience
Work History
Crew Member Cook
Eljannah
10.2022 - Current
- Prepared meals with special accommodations for those with allergies.
- Provided excellent customer service by taking orders, answering questions and responding to customer complaints.
- Handled portion control activities according to specified instructions provided by chef.
- Trained and assisted new kitchen staff members.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Followed company recipes and production standards to satisfy customers.
- Cleaned and sanitized work areas, utensils and equipment.
Cashier
Red Lea
08.2022 - Current
- Kept cash wrap stocked, products faced and shelving free of misplaced items or trash.
- Welcomed customers and helped determine their needs.
- Performed cash, card and check transactions to complete customer purchases.
- Reconciled cash drawer at start and end of each shift, accounting for errors, and resolving discrepancies.
- Handled cash with high accuracy and took care to check bills for fraud.
Waitress
Wildsage
09.2022 - 01.2023
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
- Bussed tables during busy periods to assist staff and quickly turn over tables.
- Bussed and reset tables to keep dining room and work areas clean.
- Used cash registers and credit card machines to cash out customers.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Trained new waitstaff on proper food handling, customer service and safety procedures.
Education
Certificate IV - Organizational Leadership
Gills College
Hornsby, NSWSkills
- Food Sanitization
- Collaborative Relationships
- Ingredient Preparation
- High-Volume Environments
- Food Safety and Sanitation
- Special Orders
- Food and Beverage Service
- Cash Register Operation
Timeline
Crew Member Cook
Eljannah
10.2022 - Current
Waitress
Wildsage
09.2022 - 01.2023
Cashier
Red Lea
08.2022 - Current
Certificate IV - Organizational Leadership
Gills College
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