Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Aiswarya Rajeev

Adelaide,SA

Summary

Dynamic and dedicated professional with diverse experience in the hospitality industry. Adept at maintaining high standards of cleanliness, efficiency, and customer service in fast-paced environments. Proven ability to collaborate effectively with team members, ensure customer satisfaction, and manage multiple tasks simultaneously. Committed to contributing to a positive dining experience and eager to bring my strong work ethic and enthusiasm to a new opportunity.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Crew Member

Oporto
Mawson Lakes, SA
07.2024 - Current
  • Restocked kitchen supplies including food products and utensils.
  • Cleaned the restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
  • Upheld high standards of productivity and quality in operations.
  • Interacted pleasantly with guests to deliver quality customer service.
  • Processed takeout orders quickly to ensure timely delivery of meals.
  • Provided excellent customer service to maintain a positive atmosphere for guests.

Waitress

Paradise Family Restaurant
11.2022 - 02.2024
  • Welcomed and seated guests politely.
  • Showed menus and answered questions about the food.
  • Took orders accurately and quickly.
  • Entered orders into the computer system and made sure they reached the kitchen fast.
  • Checked on guests to ensure they were happy and addressed any issues.
  • Brought bills to tables, handled payments, and made change.
  • Kept the dining area clean and organized, including clearing tables.
  • Followed safety and cleanliness rules closely.
  • Helped out co-workers when needed.

Kitchen Hand

Picnic Square
07.2021 - 08.2022
  • Prepared ingredients for dishes, including chopping vegetables and portioning meats.
  • Cleaned and sanitized dishes, utensils, pots, and pans.
  • Maintained cleanliness and sanitation of kitchen surfaces, equipment, and appliances.
  • Assisted with receiving, storing, and rotating food supplies and kitchen inventory..
  • Performed basic maintenance tasks on kitchen equipment and reported issues to management.
  • Adhered to safety and hygiene procedures to ensure a safe working environment for myself and colleagues.

Team Member

Burger Nest
01.2021 - 07.2021
  • Greeted customers warmly and friendly.
  • Took their orders accurately and efficiently, whether at the counter or through the drive-thru and handled transactions precisely at the cash registers.
  • Prepared and assembled food items following burger nest's standards and recipes.
  • Kept the dining area, kitchen and restrooms clean and organized and restocked supplies and ingredients to maintain smooth operations.
  • Maintained a positive and professional attitude during busy and challenging situations.

Education

Master of Science - Biotechnology

The University of Adelaide
Adelaide
12.2025

Skills

  • Food Preparation
  • Customer Engagement
  • Inventory Restocking
  • Customer Service
  • Safe Food Handling
  • Food Running
  • Health Code Compliance
  • Clear Communication
  • Cleaning
  • Time Management

Certification

Police Check

Responsible Service of Alcohol
Food Hygiene Certificate

Timeline

Crew Member

Oporto
07.2024 - Current

Waitress

Paradise Family Restaurant
11.2022 - 02.2024

Kitchen Hand

Picnic Square
07.2021 - 08.2022

Team Member

Burger Nest
01.2021 - 07.2021

Master of Science - Biotechnology

The University of Adelaide

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Aiswarya Rajeev