Tikaram Luitel
Parramatta
Summary
High-performing individual with solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Efficient and committed to keeping high standards of food safety and sanitation. Top-notch professional with expertise in menu development, kitchen management and staff training. Creates unique and delicious dishes while controlling food and labor costs. Collaborative and committed to seeking feedback from customers and staff to improve kitchen workflows.
Overview
2026
2026
years of professional experience
Work History
Pizza Cook
Johnny Gio's Pizza
02.2025 - Current
- Operated pizza ovens and cooking equipment to ensure optimal quality and consistency.
- Prepared ingredients by chopping vegetables, measuring sauces, and mixing dough to maintain high standards.
- Managed inventory levels and conducted stock checks to minimize waste and ensure availability of supplies.
- Assisted in training new staff on food preparation techniques and safety protocols for efficient operations.
Kitchen Prep Cook
Goodfield Eatery
04 2022 - 01 2023
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Enhanced kitchen efficiency by preparing ingredients and assembling dishes according to recipes.
Chef
Genovese Coffee House
01 2023 - 02.2025
- Maintained well-organized mise en place to keep work consistent.
- Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Education
Diploma And Advance Diploma - Information Technology
Sydney City College of Management
08.2024
Bachelor of Information Technology - Cyber Security
AIBI He
12-2026
Skills
- Baking and broiling skills
- Food plating and presentation
- Stocking and replenishing
- Time management
- Efficient multitasking
- Sanitation Practices
- Crew Management
- Chemical Handling
- Disinfection Practices
Personal Information
Timeline
Pizza Cook
Johnny Gio's Pizza
02.2025 - Current
Kitchen Prep Cook
Goodfield Eatery
04 2022 - 01 2023
Chef
Genovese Coffee House
01 2023 - 02.2025
Diploma And Advance Diploma - Information Technology
Sydney City College of Management
Bachelor of Information Technology - Cyber Security
AIBI He
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