Akashdeep Bhatt
Food And Beverage
Sydney,Australia
Summary
Resourceful Food and Beverage Associate known for high productivity and efficient task completion. Specialised in customer service, inventory management, and food safety protocols. Excel in communication, teamwork, and adaptability, ensuring seamless operations in fast-paced environments.
Overview
11
11
years of professional experience
Work History
Retail Store Manager
Country road and Group
04.2020 - Current
- Prepared employee performance appraisals, providing actionable feedback.
- Prepared and submitted nightly bank deposits.
- Handled cash register transactions accurately while providing excellent customer service.
- Prepared weekly schedules to verify proper floor coverage within fiscal guidelines.
- Prevented store losses using awareness and attention to detail to detect gaps for corrective action.
- Generated repeat business by responding to customer concerns with friendly and knowledgeable service.
- Implemented successful business strategies to increase revenue and target new markets.
Food and Beverage Attendant
Shangri La Hotel
Sydney
08.2018 - 11.2019
- Maintained dining and food service areas to maximize safety and cleanliness.
- Supported serving staff in delivering accurate and well-presented food orders.
- Greeted guests with friendliness and professionalism.
- Effectively multitasked within fast-paced environment.
- Inspected dishes for cleanliness before serving them to customers.
- Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.
Food and Beverage Supervisor
Pinnacle People Sydney
Sydney, NSW
10.2015 - 03.2017
- Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
- Developed and implemented strategies to enhance team performance, improve processes and boost results.
- Ensured compliance with local health department regulations regarding food storage, rotation, temperature controls and sanitation standards.
- Guided trainees to boost safety and inventory waste management to meet pre-established business thresholds for operation.
- Produced detailed documentation to outline potential worker issues.
- Ordered supplies from vendors on a regular basis according to established guidelines.
Food and Beverage Supervisor
Hotel Mantra Bunbury
Bunbury, WA
07.2014 - 08.2015
- Followed proper food receiving, storage and preparation techniques to maintain ingredient and dish quality.
- Improved presentation and sales approaches to increase revenue.
- Reviewed weekly sales reports to identify trends in sales volume for menu items.
- Prepared variety of foods according to exact instructions and recipe specifications.
Education
Certificate of Business Management - Certificate 4 in Business Management
Hibernia Institute of Business Management
Sydney11-2015
Bachelor of Science - Hospitality And Tourism Management
FHRAI Institute of Hospitality Management
Greater Noida 06-2014
Skills
- Employee training
- Performance appraisal
- Cash handling
- Sales analysis
- Food safety
- Event coordination
- Team leadership
- Training and development
Refrence
- Amit Kumar Chaudhary
- 0424 921 687
Timeline
Retail Store Manager
Country road and Group
04.2020 - Current
Food and Beverage Attendant
Shangri La Hotel
08.2018 - 11.2019
Food and Beverage Supervisor
Pinnacle People Sydney
10.2015 - 03.2017
Food and Beverage Supervisor
Hotel Mantra Bunbury
07.2014 - 08.2015
Certificate of Business Management - Certificate 4 in Business Management
Hibernia Institute of Business Management
Bachelor of Science - Hospitality And Tourism Management
FHRAI Institute of Hospitality Management