Summary
Overview
Work History
Education
Skills
Certification
Australian Work Visa
Timeline
Generic

AKHIL PHILIP ATTUMALIL

GLEN HUNTLY

Summary

Diligent food service professional with over 2 years' experience in hospitality and customer services, and a commitment to the delivery of an excellent service to diners at quality establishments Proven ability to serve meals, dessert and appetizers to customers within dynamic hospitality environments. Focused on collaborating with teams and building effective relationships with waiting teams and bar managers. Applies exceptional communication skills when offering advice and guidance on drink and food menu items, with a focus on achieving excellent guest satisfaction. Familiar with POS terminals and common restaurant equipment.

Overview

1
1
Certification

Work History

Kitchen Assistant

Black Fort Restaurant
08.2023 - 12.2023
  • Assist chefs and kitchen staff in food preparation, including chopping vegetables, peeling and cutting fruits, and portioning ingredients
  • Maintain cleanliness and hygiene in the kitchen by regularly cleaning workstations, utensils, and equipment
  • Wash and sanitize dishes, pots, pans, and other kitchenware, ensuring compliance with health and safety standards
  • Dispose of kitchen waste and manage recycling efforts to maintain a clean and eco-friendly kitchen environment
  • Receive and store food deliveries, checking for accuracy and proper storage conditions
  • Support kitchen staff during busy periods by helping with plating and presentation of dishes
  • Collaborate with colleagues to ensure efficient workflow and timely completion of tasks
  • Follow established recipes and portion sizes to maintain consistency in food quality
  • Adhere to health and safety guidelines, including proper handling of kitchen equipment and use of protective gear
  • Assist in inventory management by keeping track of stock levels and notifying the chef or manager when supplies need replenishing
  • Attend staff meetings and training sessions to stay updated on kitchen procedures and safety protocols

Education

MASTERS IN PROFESSIONAL ACCOUNTING - Accounting

RMIT University
Melbourne, VIC
04.2001 -

Skills

Multitasking Skills

Certification

Food Handling Certificate

Australian Work Visa

After graduation eligible for three year Australian Post Study Work Visa (485) with full work rights

During university studies eligible to work 48 hours per fortnight & unlimited hours during university vacations

Timeline

Food Handling Certificate

02-2025

Kitchen Assistant

Black Fort Restaurant
08.2023 - 12.2023

MASTERS IN PROFESSIONAL ACCOUNTING - Accounting

RMIT University
04.2001 -
AKHIL PHILIP ATTUMALIL