Alex Siliva Fonotaga

- Managed inventory control processes to ensure accurate stock levels and timely replenishment.

- Operated forklifts and pallet jacks to efficiently transport goods within warehouse environment.

- Conducted regular quality inspections on incoming shipments to maintain product standards.

- Collaborated with team members to optimize workflow and improve operational efficiency.

- Supported operations by preparing goods for internal use and external dispatch.

- Kept storage areas orderly, clearly labeled and compliant with safety standards.

- Received, checked and recorded incoming stock and deliveries.

- Stored goods safely and efficiently according to company procedures.

- Issued materials and supplies to departments as requested.

- Maintained accurate inventory records and conducted regular stock counts.

- Ensured cleanliness, organization and security of the store/warehouse area.

- Identified and reported damaged, missing, or low stock items.

- Prepared stock for dispatch and assisted with loading and unloading deliveries.

- Followed workplace health, safety and quality standards at all time.

- Provided high-quality food and beverage service to hotel guests in a professional and friendly manner.

- Ensured guest satisfaction by responding to requests, questions and concerns,

- Maintained cleanliness and organization of dining areas, tables and service stations.

- Followed hotel service standards, hygiene regulations and safety procedures.

- Assisted with room service, banquets and special events when required.

- Worked effectively as part of a team to ensure smooth daily operations,