Laura Piana

• Inspect conveyors to spot damaged rollers and frames
• Use of hydraulic belt lifter device
• Change out damaged rollers
• Change out damaged frames
• Following PDS

• Inspected, adjusted, changed hard and soft skirts
• Inspect, changed damaged rollers on conveyor
• Changed filters bags in dust collectors
• Sentry
• Fire watch

Worked on : Roy Hill, West Angelas (x7), Western Turner, Area C, Whaleback, Yandi Rio Tinto

• Assisted mechanical fitters with the whole process of disassembled and reassembled the entire apron feeder (head and tail shaft, pans, chain, hard skirts and carry/return rollers)
• Disassembled and reassembled of shuttles rails
• Fire watch
• Sentry

Worked on : Nelson Point BHP, Yandi BHP, Whaleback, Mesa J, Area C BHP,

• Repainted damaged parts of fixed plant
• Fire watch

Worked on : Sino project, Tropicana

• Assisted boilermaker setting up the job
• Hosed down product build up
• Inspected and changed out damaged rollers
• Sentry
• Fire watch

Worked on : Sino

• Inspected, disassembled and reassembled scrapers B6 and A type (tension/angle)
• Dismantled, reassembled V plough
• Trackers change out
• Rollers change out

Worked on : Area C BHP

• Replaced damaged panels, impact panels, side liners
• Replaced damaged bolts on screens structure
• Fix damaged structure with wear max
• Sikaflex joints

Worked on : Gruyere, Pilgangoora (x5)

• Housekeeping
• Catering
• Bar tending
• Mine site cleaning

• Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
• Used cash registers and credit card machines to cash out customers.
• Kept server areas clean and stocked to increase efficiency while working tables.
• Greeted new customers, discussed specials and took drink orders.
• Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
• Bussed and reset tables to keep dining room and work areas clean.

• Kept bar presentable and well-stocked to meet customer needs.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
• Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
• Followed alcohol awareness procedures for preventing excessive guest intoxication.

• Melon picking 12h/day under different weather
• Worked fast

• Reception and installation of patients
• Verification of patient identity
• Patient transport
• Bio-cleaning of equipment and transport accessories
• Wheelchair repair
• Accompanying patients on their journeys
• Installation of patients in the operating room
• Handling sleeping patients
• Disinfect stretchers chronologically
• Patient Health Monitoring