Alexiane Siscard
Adelaide,SA
Summary
Enthusiastic and hard-working hospitality all-rounder with experience in waitressing, housekeeping, and the wine industry. I have worked in a 5-star hotel environment and completed several seasons in wineries, combining customer-focused service with strong practical skills. I enjoy working in a team environment and adapt easily to new roles and responsibilities.
Overview
7
7
years of professional experience
Work History
Wine worker (cellar and vineyard)
All around Bordeaux
04.2019 - 10.2025
- Executed daily work orders, including setup, sanitation, and cleanup of all cellar equipment.
- Oversaw all wine movements, including pressing, draining, racking, blending and bottling.
- Engaged in the fermentation process, including pump-overs.
- All types of vineyard work (harvest, pruning, vine pruning…)
Waitress
Chez Max
Zermatt
06.2025 - 08.2025
- Welcomed customers and took food and drink orders
- Preparing hot and cold beverages
- Served food and beverages efficiently
- Handled cash and EFTPOS payments
- Maintained clean tables and dining areas
- Worked in fast-paced environment
Waitress
Enzian restaurant
Zermatt
11.2024 - 05.2025
- Collaborated with kitchen staff to ensure timely order delivery.
- Managed multiple tables while maintaining attentive service.
- Maintained a clean work station by restocking supplies, wiping down counters.
- Greeted customers, answered questions, and recommended specials to increase profits.
Waitress
Elsie's Bar
Zermatt
06.2023 - 05.2024
- Advised customers on wine selection and food pairing
- Provided high-quality table service in busy hospitality environments
Housekeeper
Mont Cervin Palace
Zermatt
11.2022 - 05.2023
- Maintained high cleanliness and service standards
- Worked efficiently under pressure
- Preparation and replenishment of in-room beverages and amenities
- Strong attention to detail and customer satisfaction
Education
Bachelor - work-study program
marketing of the products of the wine industry
Bordeaux01.2017
Diploma in Viticulture And Oenology -
Agricultural Secondary School
Bordeaux01.2016
Skills
- Ability to work independently or in a team
- Adaptability
- Reliability, rigour
- Attention to detail
- Physical stamina
- Ability to work under pressure
- Time management in a fast-paced environment
- Effective communication
- Active listening
Languages
- French
- English
- Spanish
- German
Timeline
Waitress
Chez Max
06.2025 - 08.2025
Waitress
Enzian restaurant
11.2024 - 05.2025
Waitress
Elsie's Bar
06.2023 - 05.2024
Housekeeper
Mont Cervin Palace
11.2022 - 05.2023
Wine worker (cellar and vineyard)
All around Bordeaux
04.2019 - 10.2025
Bachelor - work-study program
marketing of the products of the wine industry
Diploma in Viticulture And Oenology -
Agricultural Secondary School