Alexis Faure
Orange,NSW
Summary
Well-organized Bakery Manager committed to building hardworking team, upholding high standards of quality and increasing sales. Proven track record of efficient operations and continuous improvement. Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
18
18
years of professional experience
Work History
Baker
Racine bakery
Orange, NSW 2800
07.2023 - Current
- Maintained accurate inventory of baking supplies and ingredients.
- Prepared dough for a variety of bakery items such as breads, pastries, pies, cakes and cookies.
- Measured out ingredients accurately to ensure consistent product quality.
- Operated ovens and other equipment to bake products according to established recipes.
Head Baker
Bakebar
Randwick
06.2016 - 05.2022
- Developed and implemented a new recipe for gluten-free breads to meet customer demands.
- Supervised the daily operations of the bakery, including production, staffing, scheduling and inventory management.
- Ensured all safety standards were met in accordance with health regulations.
- Trained and managed a team of bakers to ensure quality control and efficiency of production.
Baker
Le fournil perigourdin
Perigueux, France
09.2006 - 01.2016
- Maintained accurate inventory of baking supplies and ingredients.
- Prepared dough for a variety of bakery items such as breads, pastries, pies, cakes and cookies.
- Operated ovens and other equipment to bake products according to established recipes.
- Cleaned work areas, utensils, equipment and surfaces between batches of products.
- Measured out ingredients accurately to ensure consistent product quality.
Apple Picker
casuarina valley
Manjimup, WA
Education
Some College (No Degree) - Bakery
Cfa Des Metier
Boulazac FranceSkills
- Whole-Grain Baking
- Traditional Baked Goods
- Knowledge Of Doughs
- Baking Supervision
- Baking
- Quality Control
- Adaptive And Creative
- Team Player
Languages
English
Full Professional
French
Native/ Bilingual
Timeline
Baker
Racine bakery
07.2023 - Current
Head Baker
Bakebar
06.2016 - 05.2022
Baker
Le fournil perigourdin
09.2006 - 01.2016
Apple Picker
casuarina valley
Some College (No Degree) - Bakery
Cfa Des Metier
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