Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

Alidia Pizarro

Brisbane,QLD

Summary

Professional with more than 22years of experience in business direction and management, assuming administrative, civil and criminal responsibilities as a legal representative, Leading multidisciplinary work teams in the food industry such as finance, production, commercial, human resources, with focused work plans to achievement of goals.

Overview

24
24
years of professional experience

Work History

Asesora Externo Empresarial

ALNUSUR SAC
03.2021 - Current
  • Preparation of the annual business plan, including the financial economic plan.
  • Review, control and supervision of the Monthly Financial Statements.
  • Review, control and supervision of the monthly plan of the production, commercial, finance and HR departments.
  • Revision, control y supervision de los informes mensuales de cada uno de los departamentos.
  • Review, control and supervision of the monthly reports of each of the departments.
  • Advise on the direction and business management.

Gerente General

ALNUSA SAC
12.2002 - Current
  • Organize the internal regime of the company to comply with the social purpose. c
  • Represent the company before all kinds of political, judicial, administrative, municipal, fiscal and customs authorities.
  • Representar a la empresa extrajudicialmente ante toda clase de personas naturales y/o jurídicas públicas o privadas.
  • Represent the company out of court before all kinds of public or private natural and/or legal persons.
  • Represent the company in or out of court, with the general and special powers referred to in art. 74, 75,77 and 436 of the Civil Procedure Code.
  • Inspect and supervise the development of the company's activities.
  • Guide the assets of the company.
  • Celebrate the contracts inherent to the purpose of the company, including insurance contracts, freight, supplies, transport of deposits, withdraw and endorse shipping certificates and Warrants.
  • Open and close all kinds of checking accounts and carry out all bank movements and requests on behalf of the company.
  • Control and ensure the proper management of f accounting considering the profit and loss statement, the company's balance sheet and other accounting statements and analysis.
  • Allocate company resources.
  • Training in different state food assistance organizations.
  • Presentation of nutritional tips in different radio media as well as on local television in Arequipa developed
  • Implemented strategies to increase sales and profitability.

Nutricionista

ALNUSA SAC
12.2002 - 04.2023
  • Nutritional evaluation and diagnosis.
  • Development of the Nutritional Food Plan and referral to other specialists if necessary.
  • Control, monitor and supervision in the application of food plans.
  • Guidance, advice and nutritional food counselling.

Director

I.S.T.P. De Gastronomia Le Cuisinier
03.2011 - 12.2017
  • Course on Dietetics and Nutrition, Bromatology and HACCP (Risk Analysis and Critical Control Points).

Docente

I.S.T.P. De Gastronomia Le Cuisinier
08.2011 - 12.2016
  • Legal representative of the Institute
  • Responsible for the planning and direction of the Institute.
  • It establishes the annual and five-year institutional objectives, as well as maintains the operating standards that allow the sustainability of the Institute in the long term.

Nutricionista

MINISTERIO DE SALUD - RED CLAS AREQUIPA NORTE
05.1999 - 05.2000
  • Evaluation and nutritional diagnosis.
  • Education and nutritional counselling.
  • Refer to other multidisciplinary clinics.

Nutricionista

ONG-AEDES
04.1999 - 10.1999
  • Responsible for the project of the Evaluation of the Nutritional State of the province of La Union Cotahuasi Arequipa.
  • Carry out a diagnosis of the socioeconomic situation of the target population.
  • Visit to the homes of the target population in different districts of the Province.

Education

USDA Qualified Individual

United States Departament of Agriculture
Unite State
05.2018

Ph.D. - Nutricion Humana

Atlantic International University
Honolulu, Hawai, United State
02.2016

MBA - Management And Administration Of Business

Escuela Europea De Negocios
Madrid, España.
07.2013

Degree - Nutrition

Universidad Nacional De San Agustin
Arequipa, Peru.
01.1999

Skills

  • Leadership Capacity
  • Communication and Effective Coordination
  • Ability to teach with fair treatment
  • Resilience
  • Orientation to results with vision and goals
  • Nutrition Program Management
  • Quality Control Procedures
  • Complex Problem-Solving
  • Nutrition Screening
  • Group Exercise
  • Strategy Management

Accomplishments

  • I became Dean of the College of Nutritionists of the Southern Region of Peru.
  • I obtained the international award for business excellence, for my career in the business field.
  • I managed to be director secretary of the regional council of deans of Arequipa, Peru.

Languages

Spanish
Native or Bilingual
English
Limited Working

Timeline

Asesora Externo Empresarial

ALNUSUR SAC
03.2021 - Current

Docente

I.S.T.P. De Gastronomia Le Cuisinier
08.2011 - 12.2016

Director

I.S.T.P. De Gastronomia Le Cuisinier
03.2011 - 12.2017

Gerente General

ALNUSA SAC
12.2002 - Current

Nutricionista

ALNUSA SAC
12.2002 - 04.2023

Nutricionista

MINISTERIO DE SALUD - RED CLAS AREQUIPA NORTE
05.1999 - 05.2000

Nutricionista

ONG-AEDES
04.1999 - 10.1999

USDA Qualified Individual

United States Departament of Agriculture

Ph.D. - Nutricion Humana

Atlantic International University

MBA - Management And Administration Of Business

Escuela Europea De Negocios

Degree - Nutrition

Universidad Nacional De San Agustin

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Alidia Pizarro