Front of House Staff Member
Curry And Cocktails Indian Restaurant
2024.01 - Current
- Established welcoming atmosphere by greeting each guest warmly.
- Contributed to positive guest experiences by assisting with menu recommendations and knowledgeably answering questions about food preparation and ingredients.
- Played an integral role in resolving customer complaints quickly while maintaining professionalism under pressure situations.
- Trained new staff in front-of-house procedures, customer relations, and cleaning.
- Collaborated with back-of-house staff to ensure seamless coordination between kitchen operations and guest service.
- Calculated billings and provided receipts to customers, delivering proof of transaction.
- Ensured smooth flow of service during busy periods by effectively managing reservations and seating arrangements.
