Summary
Overview
Work History
Education
Skills
Timeline
Generic

Alisha

Ripley,QLD

Summary

  • Successful Front of House Team Member with extensive restaurant experience. Flexes easily between different positions to meet demand.
  • Experienced Team Member bringing outstanding performance working with others to meet common goals. Familiar with project management and workflow optimization. Eager to bring knowledge to support business and customer needs.

Overview

Work History

Front of House Staff Member

Curry And Cocktails Indian Restaurant
01.2024 - Current
  • Established welcoming atmosphere by greeting each guest warmly.
  • Contributed to positive guest experiences by assisting with menu recommendations and knowledgeably answering questions about food preparation and ingredients.
  • Played an integral role in resolving customer complaints quickly while maintaining professionalism under pressure situations.
  • Trained new staff in front-of-house procedures, customer relations, and cleaning.
  • Collaborated with back-of-house staff to ensure seamless coordination between kitchen operations and guest service.
  • Calculated billings and provided receipts to customers, delivering proof of transaction.
  • Ensured smooth flow of service during busy periods by effectively managing reservations and seating arrangements.

Casual Team Member

7-eleven
12.2023 - Current
  • Learned all required tasks quickly to maximize performance.
  • Collaborated with team members to maintain a clean, organized store environment.
  • Enhanced customer satisfaction by providing efficient and friendly service.
  • Contributed to team success by completing jobs quickly and accurately.
  • Handled cash transactions accurately, ensuring proper accounting of daily sales.
  • Maintained productive, efficient approach to all tasks.
  • Broke down boxes and cartons, disposing of refuse in proper cardboard receptacles.

Kitchen Hand

Stargazers Food And Fuel
03.2024 - 05.2024
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Followed recipes and chef instructions to prepare food correctly.
  • Expedited food service by efficiently delivering completed orders from the kitchen to servers in a timely manner.
  • Managed incoming food deliveries, checking for quality and accuracy while properly storing items according to established protocols.
  • Enhanced customer satisfaction by promptly addressing any concerns or special requests from guests regarding their meals.

Education

Bachelor of Information Technology -

Griffith University
Brisbane, QLD
08.2027

Skills

  • Order Taking
  • Greeting guests
  • Cleanliness
  • Memory retention
  • Team Collaboration
  • Dining area maintenance
  • Wine service
  • Staff Coordination

Timeline

Kitchen Hand

Stargazers Food And Fuel
03.2024 - 05.2024

Front of House Staff Member

Curry And Cocktails Indian Restaurant
01.2024 - Current

Casual Team Member

7-eleven
12.2023 - Current

Bachelor of Information Technology -

Griffith University
Alisha