Alisya Barone

Reference Manager: Rakesh 0451300791 / e-mail: rakeshbisa.com.au

• Performed opening and closing duties as required by the restaurant
• Successfully managed the daily operations of a busy restaurant increasing customer satisfaction
• Restocked supplies, including napkins, utensils and condiments, throughout shifts to ensure customers had what they needed
• Collaborated with kitchen staff to efficiently manage orders and ensure timely delivery of meals to customers

Reference Manager: Peter 0481722667

• Developed lasting relationships with customers through attentive service and engaging conversation, resulting in repeat business
• Performed opening and closing duties as required by the restaurant
• Restocked supplies, including napkins, utensils, and condiments, throughout shifts to ensure customers had what they needed
• Collaborated with kitchen staff to efficiently manage orders and ensure timely delivery of meals to customers

Reference Boss: Jim 0410569161

• Performed general farm tasks
• Assisted with the loading, unloading, and movement of animals within and outside of the farm
• Gathered, stored, and transported farm products to minimize spoilage and waste

• Dynamic professional with experience in the restaurant industry, specializing in customer service, preparing coffee and hot beverages, and assisting with the management of pastry and baked goods sales.
• Excellent knowledge of espresso and other hot and cold beverage preparation techniques.
• Proven ability to interact with customers, creating a welcoming and professional atmosphere, and ensuring fast and efficient service.
• Attentive to product quality and presentation, with a particular interest in gastronomic trends and attention to detail.
• Able to independently manage the cash register and day-to-day operations of the establishment, maintaining a clean and orderly work environment.