Allegra Paton
PADDINGTON,QLD
Summary
Dynamic and dedicated professional with a strong background in the hospitality industry, including experience at Montechiaro Organic Winery, Chianti, Italy. Possessing excellent knowledge of Italian food and wine, complemented by a strong work ethic and attention to detail. Proven ability to thrive under pressure while delivering exceptional customer service.
Overview
3
3
years of professional experience
Work History
Internship
Montechiaro Organic Winery
2025.08 - 2025.10
Assisted in daily vineyard, and estate operations, such as, wine tastings, service for guests, functions and events, and harvest.
Waitress
Julius Pizzeria
2023.08 - 2025.05
General waitress responsibilities for a fast paced high turnover pizzeria while maintaining professional level of service.
Also worked shifts at Bar Brutus and Bar Rosa, during my time there.
Waitress
La Lupa Restaurant
2022.05 - 2023.07
General waitressing duties while providing excellent customer service. Good knowledge of Italian food and wine.
Education
Certificate - WSET LEVEL 2
Bacchus Acadmey
Brisbane2025-02
High School Diploma -
Kelvin Grove State College
Kelvin Grove, QLD2024-11
Skills
- Good knowledge of Food and Wine, especially Italian
- Italian Language basic, but still learning
- Strong work ethic
- Fast learner
- Strong Attention to detail and presentation
- Good positive attitude
- Calm under pressure
Timeline
Internship
Montechiaro Organic Winery
2025.08 - 2025.10
Waitress
Julius Pizzeria
2023.08 - 2025.05
Waitress
La Lupa Restaurant
2022.05 - 2023.07
Certificate - WSET LEVEL 2
Bacchus Acadmey
High School Diploma -
Kelvin Grove State College