Amanpreet Kaur
Blacktown,NSW
Summary
Diligent Caregiver focused on providing optimal support to clients through personalized assistance and care required to manage diverse medical conditions. Dedicated and bilingual team player with experience working in busy food and beverage environments. Enjoys interacting and working with others. Outstanding management skills with strong knowledge of food safety and sanitation practices. Efficient and committed to delivering excellent customer service.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Caregiver
Working As A Care Worker, Anglicare
12.2022 - Current
- Assisted clients with activities of daily living, promoting independence and quality of life.
- Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
- Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
- Performed light housekeeping duties to maintain cleanliness standards while respecting the patient's personal space.
Intern
Commercial Kitchen, Anglicare
01.2024 - 03.2024
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations.
- Sorted and organized files, spreadsheets, and reports.
- Cleaning duties after finishing the job.
- Kitchen hand duties.
- Developed organizational skills through managing multiple tasks simultaneously while adhering to strict deadlines.
- Analyzed problems and worked with teams to develop solutions.
Manager
Pizza Hut
01.2022 - 01.2023
- Topped pizzas with the right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
- Rolled and shaped dough to correct sizes and shapes based on orders to fit in the oven and cook evenly.
- Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.
- Prepared raw materials for cooking by cutting vegetables and preparing dough.
- Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
- Developed strong time management skills by juggling multiple orders during peak hours without compromising quality.
- Monitored and maintained clean working areas and cooking surfaces.
- Used pizza cutter to slice pizzas according to size and customer specifications.
- Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
- Enhanced customer satisfaction by consistently preparing high-quality pizzas according to company standards and customer preferences.
- Assisted in training new employees on proper pizza-making techniques, contributing to overall staff proficiency.
- Handled customer complaints professionally to prevent negative reviews or loss of business.
- Managed inventory effectively, reducing food waste and controlling costs for the business.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
Education
Certificate3, Cookery
Lead College
Parramatta, NSW04.2024
Education of Individuals in Secondary Special Education Programs
Masters of Education, Special Education, Advanced
Torrens University, NSW2022
Education
Bechlors of Education
Punjabi University2019
Physics Teacher Education
Masters of Physics
Punjabi University2017
Science Education
Bachelor of Science
Punjabi University2014
Skills
- Respectful and Compassionate
- Time Management
- Problem-Solving
- Multitasking and Organization
- Verbal and written communication skills
- COVID-19 Safety Policies
- Always willing to learn
- Self-motivated
- Handling Pressure
- Willing to learn good cooking techniques
- Patient
Certification
* Cert 4 in aged care
* First aid
* Covid training
* Manual Handling
Timeline
Intern
Commercial Kitchen, Anglicare
01.2024 - 03.2024
Caregiver
Working As A Care Worker, Anglicare
12.2022 - Current
Manager
Pizza Hut
01.2022 - 01.2023
Certificate3, Cookery
Lead College
Education of Individuals in Secondary Special Education Programs
Masters of Education, Special Education, Advanced
Education
Bechlors of Education
Physics Teacher Education
Masters of Physics
Science Education
Bachelor of Science
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