Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Amber Alderson-Daly

Oyster Bay

Summary

Experienced with managing tables and providing top-notch service to guests in fast-paced environments. Utilises excellent communication skills to collaborate with team members and create a welcoming atmosphere. Track record of maintaining high standards of cleanliness and efficiency, ensuring a positive dining experience for all patrons.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Server

The Trawler Fish & Chips
03.2024 - 04.2025
  • Provided exceptional customer service to enhance the experience.
  • Assisted with food preparation and presentation to meet quality standards.
  • Collaborated with team members to ensure efficient and fast service.
  • Maintained cleanliness and organisation of dining area for guest satisfaction.
  • Handled cash transactions accurately while processing orders promptly.
  • Demonstrated strong multitasking skills by managing multiple tasks simultaneously without compromising service quality.

Retail and Pastry Cook

Nisa Local
05.2023 - 03.2024
  • Collaborated with kitchen staff to ensure timely service during peak hours.
  • Balanced multiple tasks simultaneously, prioritising responsibilities within a fast-paced retail environment.
  • Tagged and prepared new merchandise for retail sales.
  • Developed strong relationships with retail partners by providing exceptional support and communication.

Bartender and Waitress

The Golspie Inn
03.2021 - 01.2023
  • Prepared and served beverages while adhering to quality standards and safety regulations.
  • Managed inventory levels, ensuring timely replenishment of supplies for smooth operations.
  • Engaged customers with knowledge of drink menus, enhancing the overall guest experience.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.

Education

Providing Responsible Serves Of Alcohol

Hospitality Institute Of NSW
Sydney, NSW
07-2025

High School Diploma -

Golspie High School
Highlands, Golspie, Scotland
06-2022

Psychology

UHI
Inverness, Highlands, Scotland
06-2022

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Guest engagement
  • Safe food handling
  • Cleanliness standards
  • Team collaboration
  • Table bussing
  • Performance improvement
  • Beverage preparation
  • Tableside etiquette
  • Task prioritization

Certification

  • Providing a responsible service of alcohol, Hospitality Institute, NSW - July 1 2025

Timeline

Server

The Trawler Fish & Chips
03.2024 - 04.2025

Retail and Pastry Cook

Nisa Local
05.2023 - 03.2024

Bartender and Waitress

The Golspie Inn
03.2021 - 01.2023

Providing Responsible Serves Of Alcohol

Hospitality Institute Of NSW

High School Diploma -

Golspie High School

Psychology

UHI
Amber Alderson-Daly