Amelia Comrie

Currently i am employed at the Bribie Island Surf Club, my primary responsibilities involve warmly welcoming customers, escorting them to their tables, and engaging in effective communication. Additionally, I efficiently handle taking orders at the till, taking food out to people, clear and set tables, and make coffees. I have experience in both opening and closing the bistro, and I also contribute to the bar operations by serving drinks, processing online orders, and polishing glasses, among other tasks. I take satisfaction in completing my shifts with a sense of pride, knowing that I have performed exceptionally well and contributed to the overall happiness of others.

• Followed school and classroom policies, regulations, dress codes, and schedules.
• Worked in team environment to maintain high levels of productivity.
• Did subjects such as engineering, furnishing , cert 2 hospitality
• Graduated in 2023
• Hold QLD and NSW RSA

• Supported my team by maintaining a clean and organized workspace, reducing preparation time.
• Experienced kitchen prep, cleaning, dishes and packing orders for 2 years
• Supported chefs with timely preparation of ingredients for various meal services.
• Maintained a clean and sanitized work environment for optimal food safety and staff wellbeing.