Summary
Overview
Work History
Education
Certification
Timeline
Generic

Amie Kerz

Clayfield

Summary

I am presently studying a Bachelor of Engineering at QUT and living in Brisbane. I am highly driven towards my studies, which reflects my eagerness and adeptness for learning. My curiosity, stretching across a variety of fields, and resilient nature, greatly contributes to my ability to adapt and adjust as an employee within a role. With approximately 4 years of professional customer service experience, most recently as a Food and Beverage Attendant and Waitress, I have honed a diverse skill set that I believe would be an excellent asset to your team.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Food and Beverage Server

Breakfast Creek Hotel
10.2024 - Current
  • Provided courteous, friendly service while multitasking in fast-paced environment.
  • Greeted and seated guests warmly to foster a welcoming environment.
  • Entered orders accurately to produce finalized checks and attain correct payments from guests.
  • Maintained a clean and organized dining area for an enjoyable guest experience.
  • Addressed and handled customer complaints in polite and professional manner.
  • Greeted guests warmly to foster welcoming environment.

Private Tutor

Noosa Tutoring Centre
03.2024 - Current
  • Aid high-school students with math and science related subjects.
  • Use positive reinforcement, repetition, and review to help students ability and confidence with challenging material.
  • Teach students remotely using online video chat platform and in-person.
  • Cultivate a supportive learning environment, fostering open communication between the students and I.

All-Rounder

Bianca's Bar and Restaurant
07.2024 - 11.2024

Working at Bianca's Bar my role included Waitressing, Bartending, and Barista duties.

  • Completed opening and closing duties regularly, effectively cleaning coffee, bar and kitchen stations, setting-up and packing down furniture, and securely locking the premise.
  • Independently completed morning breakfast shifts, requiring proficiency in multi-tasking and adaptability to maintain an organised environment and pleasant experience for customers.
  • Managed time efficiently and communicated with team-members to ensure smooth services in a fast-paced environment.
  • Prepared and served coffee and alcoholic beverages, including a variety of cocktails, wine and beer, for customers at a high quality.

Food and Beverage Attendant

Noosa Yacht and Rowing Club
10.2021 - 07.2024
  • Maintained clean and organized restaurant to comply with hygiene and health regulations.
  • Handled cash transactions accurately, ensuring accountability and proper financial reporting at the end of each shift.
  • Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
  • Resolved customer complaints promptly and professionally, turning potentially negative experiences into positive ones.
  • Contributed to team success by cross-training in multiple roles, fostering a collaborative work environment.

Education

Bachelor of Engineering - Majoring in Sustainability And Chemical Process

Queensland University of Technology
Brisbane, QLD
07-2028

High School Diploma -

Saint Andrew's Anglican College
Peregian Springs, QLD
10-2023

Certification

  • Attained a Responsible Service of Alcohol (RSA: 2021-present) and Responsible Service of Gambling (RSG: 2024 - present).
  • Completed Silver and Bronze Duke of Edinburgh Awards (2021-2023).

Timeline

Food and Beverage Server

Breakfast Creek Hotel
10.2024 - Current

All-Rounder

Bianca's Bar and Restaurant
07.2024 - 11.2024

Private Tutor

Noosa Tutoring Centre
03.2024 - Current

Food and Beverage Attendant

Noosa Yacht and Rowing Club
10.2021 - 07.2024

Bachelor of Engineering - Majoring in Sustainability And Chemical Process

Queensland University of Technology

High School Diploma -

Saint Andrew's Anglican College
Amie Kerz