amri Rais
Elizabeth,SA
Summary
Led initiatives to enhance equipment handling and promote safe work practices in dynamic environments. Oversaw quality assurance processes to maintain high standards across operations. Fostered a collaborative team atmosphere, enabling quick problem-solving and effective communication under pressure.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Trypack
Baiada poultry
2025.03 - 2025.11
- Worked as a Trypack line in afternoon shift.
- Loaded chicken meat onto conveyor machine for f urther packing.
- Packed chicken and ground meat products .
- Prepare meat cuts : GYG style, eye cut , stir fry a nd dice style.
- Make a chicken mince .
- Occasionally helped with labeling sections.
- Completed day-to-day duties accurately and efficiently.
- Read planne r to following incoming orde
- PMP ( soft mover ) / palet jack driver.
- Machine operated
Kitchen Hand
Raaf base military
2025.09 - 2025.10
- Prepared ingredients.
- Followed safety and hygiene protocols during food preparation tasks.
- Organized storage areas effectively.
- Assisted chefs with cooking.
- Maintained cleanliness of kitchen equipment and work areas consistently.
- Dishwasher operate
- Servings meal to military
- Store person
Pick and packer grape
Ghan base pty ltd
2025.03 - 2025.03
- Packaged products efficiently for shipping and distribution.
- Operated packaging machinery to ensure proper assembly and sealing.
- Inspected items for quality and compliance with company standards.
- Picking grape
Process Worker
Virginia farm and produce
2025.02 - 2025.03
- Operated machinery for efficient processing of farm produce.
- Sorted and packaged fruits and vegetables for distribution.
- Maintained cleanliness of work areas to ensure safety standards.
- Labeling, packing 10kg – 20kg potatoes and onions per sack, and arranging packed goods.
Seafood Processor
BG Lobster
2022.05 - 2023.06
- Operated seafood processing equipment for efficient product preparation.
- Inspected seafood products for quality and freshness before packaging.
- Maintained cleanliness and organization of workstations during shifts.
- Packaged seafood products accurately for distribution and sale.
- Packed products into boxes, baskets, crates, cans, and totes.
- Trimmed, filleted, scraped, and cleaned seafood.
Kitchen Hand
Indonesian seafood restaurant
2016.12 - 2020.11
- Prepared ingredients for seafood dishes according to restaurant standards.
- Assisted chefs with cooking and plating meals during peak hours.
- Maintained cleanliness of kitchen equipment and work areas consistently.
- Contributed to menu development with innovative ideas.
- Experienced in handling, cutting, deboning, and packing fish, chicken and meat.
- Organized storage areas for seafood and other supplies effectively.
Education
Bachelor of Science - English Literature
University of Ahmad Dahlan
IndonesiaSkills
- Strong problem -solving skills and ability to work under pressure
- Excellent communication and teamwork abilities
- Physically fit to handle lifting tasks ( 15-30kg )
- Multitasking in fast -paced work environments
- Experience in food handling, packing, and quality control
- Knife skills for cutting and deboning meat and poultry
- Pallet Jack (PMP/soft mover ) operation
- High adaptability and strong work ethic
Certification
- Food handling
- RSA
- White card
- International driver license
Languages
Indonesian
First Language
English
Intermediate (B1)
B1
Timeline
Kitchen Hand
Raaf base military
2025.09 - 2025.10
Trypack
Baiada poultry
2025.03 - 2025.11
Pick and packer grape
Ghan base pty ltd
2025.03 - 2025.03
Process Worker
Virginia farm and produce
2025.02 - 2025.03
Seafood Processor
BG Lobster
2022.05 - 2023.06
Kitchen Hand
Indonesian seafood restaurant
2016.12 - 2020.11
Bachelor of Science - English Literature
University of Ahmad Dahlan