Ana Capraru
Waverton,NSW
Summary
Operations Manager and leader with experience in applying exceptional planning and problem-solving abilities toward enhancing business plans and day-to-day activities. Results-driven and resilient in developing teams while improving processes and increasing productivity. Bringing solid understanding of industry trends, solid communication skills, talent for spotting areas in need of improvement and implementing changes with strategic approach.
Overview
7
7
years of professional experience
Work History
Culinary and Operations Coach
Guzman y Gomez Mexican Kitchen
07.2022 - Current
- Enhanced individual performance through comprehensive coaching and development.
- Provided leadership and guidance to relevant teams, facilitating professional growth opportunities within the organisation.
- Fostered a positive work environment by promoting collaboration and open communication among team members.
- Improved overall restaurant performance by identifying key metrics and analysing data to drive decision making.
- Streamlined operations by implementing efficient processes and procedures in the workplace.
- Oversaw cost of goods sold and inventory management, reducing leakage through active coaching, accurate forecasting and strategic purchasing decisions.
Restaurant General Manager
Guzman y Gomez Mexican Kitchen
01.2022 - 07.2022
- Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
- Effectively managed labor costs by monitoring productivity levels among crew members and making strategic scheduling decisions.
- Carefully interviewed, selected, trained, and supervised crew.
- Developed and maintained a strong team of motivated crew by providing ongoing training and development opportunities.
Restaurant Manager
Guzman y Gomez Mexican Kitchen
08.2020 - 01.2022
Store Manager
Bailey Nelson
11.2019 - 04.2020
Multi-Site Manager
Salsas Fresh Mex
01.2018 - 11.2019
Education
Bachelor of Political, Economic and Social Sciences - Government And International Relations
University of Sydney
03.2018
Skills
- Operational Excellence
- Operations Management
- Cost Control
- Problem-Solving
- Time Management
Timeline
Culinary and Operations Coach
Guzman y Gomez Mexican Kitchen
07.2022 - Current
Restaurant General Manager
Guzman y Gomez Mexican Kitchen
01.2022 - 07.2022
Restaurant Manager
Guzman y Gomez Mexican Kitchen
08.2020 - 01.2022
Store Manager
Bailey Nelson
11.2019 - 04.2020
Multi-Site Manager
Salsas Fresh Mex
01.2018 - 11.2019
Bachelor of Political, Economic and Social Sciences - Government And International Relations
University of Sydney
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