
Worked closely with the manager of the pub as a waiter, helping the pub to sell food and local products through the skills acquired from past work experience.
Five months working in one of the most famous and recognized restaurant chains.
Started working as a waiter and then moved to supervisor role.
During these working years I took part in the role of warehouse manager consisting of 8 staff members.
I was in charge of goods receiving, storage, and preparation of fresh products such as fruits, vegetables, dairy products, and meats. I collaborated on purchase orders and was in direct contact with the sales manager for any changes in orders from customers.
Three years of experience as a salesperson in the fruit and vegetable industry. During these years I was dedicated to the sales section and order preparation. I performed daily quality checks on incoming and outgoing goods.
I was in direct contact with customers as I was in charge of orders and delivery of goods.
Worked in a 100% Australian pasture and lawn seed company. Within the warehouse I was responsible for preparing orders for customers through 25kg bags or 1kg packs each.
In Australia on a work and vacation visa (subclass 417).