Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Andres Felipe Sanchez Ariza

Melbourne,VIC

Summary

I seek to apply my experience and skills in cooking to work as a kitchen helper, providing support in the preparation of food and its presentation in restaurants. My goal is to contribute to the efficient operation of the kitchen, maintaining high hygiene standards and ensuring customer satisfaction through delicious and well-presented dishes.

Overview

2
2
years of professional experience

Work History

Kitchen Hand

Kitchen Of Summit Trampoline Park
01.2022 - 01.2022
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.

Kitchen Hand

Madeiros Club Gastro Bar
02.2022 - 03.2024
  • Plated and presented food following chef requirements.
  • Assisted with meal presentation, garnishing dishes, and arranging serving platters to create an appealing visual display.
  • Followed recipes and chef instructions to prepare food correctly.

Education

Envirnmental Sanitation - Environmental Health

Universidad Distrital Francisco Jose De Caldas
Bogotá, Colombia
05.2021

Skills

  • Food Preparation
  • Kitchen Cleaning and Maintenance
  • Cleanliness
  • Service Quality
  • Teamwork and Collaboration
  • Healt Education
  • Sanity Knoweldge

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Kitchen Hand

Madeiros Club Gastro Bar
02.2022 - 03.2024

Kitchen Hand

Kitchen Of Summit Trampoline Park
01.2022 - 01.2022

Envirnmental Sanitation - Environmental Health

Universidad Distrital Francisco Jose De Caldas
Andres Felipe Sanchez Ariza