Andrew Hamilton
Launceston,TAS
Summary
Skilled Cook with a track record of maintaining high standards of cleanliness and organization at The Ducks Bar and Restaurant. Excelled in preparing meals efficiently, showcasing strong multitasking and knife skills. Demonstrated exceptional customer service by managing time effectively to ensure quality and timely service.
Overview
4
4
years of professional experience
Work History
Cook
The Ducks Bar and Restaurant
08.2020 - 06.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Education
Skills
- Customer Service
- Cooking
- Cleaning and organization
- Food handling
- Food Preparation
- Strong attention to safe food handling procedures
- Frying
- Cooking techniques
- Knife Skills
- Sanitation
Timeline
Cook - The Ducks Bar and Restaurant
08.2020 - 06.2024
Star of The Sea College - ,
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