Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Andrew Stuart-Poynton

Murchison,VIC

Summary

Proven achiever with extensive experience in industrial and food production environments, notably at Pental Soaps. Excelled in optimizing batch processes and enhancing workplace safety, demonstrating a strong work ethic and problem-solving abilities. Skilled in machine maintenance and fostering team collaboration, significantly improved production efficiency and reduced waste.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Industrial Batcher

Pental Soaps
02.2019 - Current
  • Operated forklift safely to pick up and move loads.
  • Fostered a culture of continuous improvement within the batching department by encouraging open communication and idea-sharing among team members.
  • Managed inventory levels to ensure a consistent supply of raw materials for batch production.
  • Assisted in the development of new product formulations by conducting small-scale test batches.
  • Collaborated with cross-functional teams to streamline batch production workflows.
  • Monitored batch progress using computerized systems, making adjustments as needed to meet specifications.
  • Implemented safety protocols, ensuring a safe working environment for all employees.
  • Enhanced production efficiency by optimizing batching processes and equipment settings.
  • Troubleshot equipment malfunctions promptly, minimizing downtime during critical production periods.
  • Performed hand adds, bulk batching and weighed ups batching functions.

Welder

Midland Concrete Pipes
01.2017 - 02.2019
  • Maintained clean working environment by consistently organizing tools and equipment, promoting workplace safety.
  • Fabricated shop parts directly from blueprints.
  • Inspected welds and checked critical measurements to meet specifications.
  • Operated hoists, cranes, and power tools to dismantle equipment to find and remove defective parts.
  • Prepared welding equipment to perform advanced welding work.
  • Reduced workplace accidents through strict compliance with safety regulations and guidelines.
  • Increased production efficiency with expert time management skills and adherence to project deadlines.

Senior Celler Hand

Ozpak Winery
02.2014 - 12.2017
  • Performed routine equipment maintenance to ensure reliability and longevity of machinery used in the winery process.
  • Continuously updated personal knowledge on industry trends and innovations to ensure the winery remained competitive in the marketplace.
  • Contributed to efficient harvest operations through timely picking, sorting, and processing of grapes.
  • Enhanced winery production by meticulously pruning and training grapevines.
  • Facilitated communication between various departments within the company, streamlining workflow processes for increased efficiency.
  • Aided in conducting regular inventory checks for proper tracking of wine stocks and supplies.
  • Collaborated with team members to ensure seamless coordination across all aspects of vineyard management and wine production activities.
  • Maintained cleanliness and organization of winery facilities to ensure adherence to sanitation standards.
  • Assisted in the bottling process for accurate packaging and labeling of finished wine products.
  • Helped maintain a safe work environment by adhering to safety guidelines when handling chemicals or operating heavy machinery during the course of daily duties.
  • Assisted in monitoring and adjusting temperature, humidity, and other environmental factors within the cellars to maintain ideal conditions for wine aging and preservation.

Baker

Freeman Bakery
11.2009 - 06.2014
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.

Education

Cert Iv - Whs

Easy Hr
Sydney, NSW
01.2025

Cert Iv - Local And Historical Research

University of Tasmania
Tasmanian
08.2024

Cert Iv - Library And Information Science

Box Hill Institute of TAFE
Melbourne, VIC
11.2022

Bachelor Of Business - Hospitality And Tourism Management

La Trobe University
Shepparton, VIC
11.2003

Skills

  • Cleaning procedures
  • Machine maintenance
  • Mixing techniques
  • Product testing
  • Waste reduction
  • Adherence to standards
  • Batch documentation
  • Strong work ethic
  • Problem-solving
  • Workplace safety
  • Punctual and dependable

Certification

Chemical safety training

Safety data sheet awareness training

  • Forklift Certification
  • First Aid Certification
  • Driver's License

Timeline

Industrial Batcher

Pental Soaps
02.2019 - Current

Welder

Midland Concrete Pipes
01.2017 - 02.2019

Senior Celler Hand

Ozpak Winery
02.2014 - 12.2017

Baker

Freeman Bakery
11.2009 - 06.2014

Fork lift

First aid

Chemical safety training

Safety data sheet awareness training

Cert Iv - Whs

Easy Hr

Cert Iv - Local And Historical Research

University of Tasmania

Cert Iv - Library And Information Science

Box Hill Institute of TAFE

Bachelor Of Business - Hospitality And Tourism Management

La Trobe University
Andrew Stuart-Poynton