Andrew Yates
O'Halloran Hill,SA
Summary
I have worked in the Cooper Basin since February 1997.
I have been in my current position at the Tirrawarra camp since January 2000.
I am a highly motivated employee with a strong work ethic, adaptability, and exceptional interpersonal skills. I can work effectively unsupervised, and I can quickly adapt to new skills.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Cook/Bartender
Compass Group
Tirrawarra - Cooper Basin, SA
12.2015 - Current
Kitchen
- Prepare and cook breakfast
- Prepare Crib
- Prepare hot lunches, soups, salads
- Stock Rotation
- Maintain a clean and orderly appearance throughout kitchen and dining area
- Set up work stations prior to opening to minimise prep time.
- Inspect kitchen for sanitary conditions before the start of each shift.
- Adhear to food safety standards when storing and preparing foods.
- Unload food truck weekly with fork lift.
Bar
- Cash Handlings
- Stock Rotation
- Stocktakes
- Customer Service
- General Bar Cleaning
House Keeping
- Room Servicing
- Laundry
- General Yard Maintenance including Pool Testing and Maintenance
Education
Statement of Attainment - First Aid Training
Allens Training
Adelaide05-2024
Statement of Attainment - AODA Pool Operator Course
Sports SA
Adelaide10-2016
Statement of Attainment - Responsible Service of Alcohol
Tafe SA
Adelaide07-2010
Skills
- Food safety oversight
- Surface cleaning
- Contamination prevention
- Dish preparation
- Food presentation
- Cooking
- Food storage
- Food handling
- Allergen awareness
- Supply restocking
- Attention to detail
- Customer service
- Staff training
- Multitasking and organization
- Stock management
- Time management
- Health and safety compliance
- Problem-solving
Certification
- Fork Lift Licence
Timeline
Cook/Bartender
Compass Group
12.2015 - Current
Statement of Attainment - First Aid Training
Allens Training
Statement of Attainment - AODA Pool Operator Course
Sports SA
Statement of Attainment - Responsible Service of Alcohol
Tafe SA