Summary
Overview
Work History
Education
Skills
Additional Information
Languages
Timeline
Generic
Aneesh khadka

Aneesh khadka

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure . Ready to help team achieve company goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

6
6
years of professional experience

Work History

Food and Beverage Attendant

Pier One Hotel
12.2022 - 09.2023
  • Maintained clean and organized restaurant and bar to comply with hygiene and health regulations.
  • Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
  • Greeted and seated guests to provide friendly and welcoming experience.
  • Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.

Banquets Food Service Waiter

Sheraton Grand
01.2018 - 09.2018
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.

Food and Beverage Associate

Shangri-la
06.2017 - 12.2017
  • Provided guests with information about menu items, specials and promotions to provide quality service.
  • Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
  • Communicated with kitchen staff and waiters to provide accurate, timely information regarding orders and minimize delays.
  • Maintained stock levels of cups, lids, straws, and condiments throughout shift.
  • Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction

Education

BHM -

Academy of Culinary Arts & Hospitality Management Nepal
Nepal
2021

Masters in Hotel Management - Hotel Management

Blue Mountain Hotel Management College
Sydney, NSW

Skills

  • Skills
  • Effective Customer Communication
  • Buffet Maintenance
  • Customer Seating
  • Dietary Restrictions
  • Complaint Handling
  • Billing and Payment Processing
  • Trash Removal
  • BOH

Additional Information

  • A dedicated and service-oriented hospitality professional with 5years of experience in delivering exceptional guest experiences. Currently working in food and beverage department in banquet of pier one hotel by marriott. Previous experience includes some properties of Nepal and India. I Nepal I have worked in Shangri-la as Guest service in restaurant for 1 year In Traditional comfort as Room service for 1 year In summit hotel as Banquet attendent for 1 year In India I worked in Sheraton grand by Marriott in which I had worked for 2 years. Taking food and drink orders from customers. Serving meals and beverages. Ensuring a high level of customer service. Managing beverage inventory. Assisting servers in various tasks to ensure smooth service. Serving guests at special events, such as weddings, conferences, and banquets. Setting up and clearing event spaces. Taking in-room dining orders from hotel guests. Ensuring orders are delivered promptly and accurately. Providing personalized service to guests in their rooms. Greeting guests upon arrival and escorting them to their tables.

Languages

Nepali
Native or Bilingual
English
Full Professional
Hindi
Professional Working

Timeline

Food and Beverage Attendant

Pier One Hotel
12.2022 - 09.2023

Banquets Food Service Waiter

Sheraton Grand
01.2018 - 09.2018

Food and Beverage Associate

Shangri-la
06.2017 - 12.2017

BHM -

Academy of Culinary Arts & Hospitality Management Nepal

Masters in Hotel Management - Hotel Management

Blue Mountain Hotel Management College
Aneesh khadka