Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
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Ankush Ankush

37 Beckett Road, Mcdowall,QLD

Summary

Dynamic leader with a proven track record at Punjabi Dawat, enhancing customer service and streamlining operations for profitability. Skilled in restaurant operations management and supervisory skills, I excel in labor and food cost control, boosting sales, and fostering team development. Achieved significant improvements in employee training and customer satisfaction.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Restaurant Manager

Punjabi Dawat
Clayfeild, QLD
03.2023 - Current
  • Directed and coordinated restaurant activities to obtain optimum customer service and strong employee development.
  • Established policies for cash handling procedures to maximize security measures.
  • Optimized profits by controlling food, beverage and labor costs.
  • Supervised and trained staff in customer service, food handling, and safety protocols.
  • Monitored stock levels of ingredients to ensure timely delivery of fresh produce.

FOH Team Member

Red Rooster
Stafford, QLD
03.2024 - 09.2025
  • Provided excellent customer service by ensuring orders were accurate and delivered in a timely manner.
  • Greeted customers and answered questions related to products and services.

Food and Beverage Attendant

Stamford Plaza
CBD, QLD
11.2023 - 04.2025
  • Maintained a positive attitude towards coworkers and customers at all times.
  • Created food displays according to established standards and replaced dated products with fresh.
  • Collaborated with kitchen staff to ensure timely preparation and delivery of orders.

Education

MASTER OF INTERNATIONAL TOURISM AND HOSPITALITYMANAGMENT - Hospitality And Tourism Management

James Cook University
QLD
01-2025

Bachelor of Arts -

Maharishi Dayanand University
India
04-2022

Skills

  • Restaurant operations management
  • Team management
  • Kitchen equipment operation and maintenance
  • Purchasing and cost control
  • Operations management
  • Recruitment
  • Labor and food cost control
  • Supervisory skills
  • Proven sales record
  • Point of sale (POS) system operation

Certification

  • RSA
  • SECURITY
  • FOOD AND SAFETY SUPERVISOR
  • FIRST AID
  • CPR THEORY TRAINING
  • NATIONAL POLICE CHECK

References

References available upon request.

Timeline

FOH Team Member

Red Rooster
03.2024 - 09.2025

Food and Beverage Attendant

Stamford Plaza
11.2023 - 04.2025

Restaurant Manager

Punjabi Dawat
03.2023 - Current

MASTER OF INTERNATIONAL TOURISM AND HOSPITALITYMANAGMENT - Hospitality And Tourism Management

James Cook University

Bachelor of Arts -

Maharishi Dayanand University
Ankush Ankush