Summary
Overview
Work History
Education
Skills
Referees
Timeline
Generic
Anna Le

Anna Le

30-32 Raymond Street, Bankstown,NSW

Summary

  • Responsible and dedicated customer service team member with proven multitasking and organizational skills. Proficient in operating in fast-paced environment to coordinate paperwork, process payment and complete orders. Proactively manage shipments and coordinate deliveries with strong attention to detail and systematic approach.
  • To seek and maintain casual position that offers professional challenges, helping me improve interpersonal skills, time management and problem-solving skills.

Overview

8
8
years of professional experience

Work History

Administrator

Pacific Empire
06.2021 - Current
  • Screened and transferred incoming calls, took down messages and transmitted information and documents to internal personnel.
  • Collected, validated and distributed information to employees.
  • Monitoring inventory level, including monthly imports of containers from China, good receiving, warehouse allocation, frequent stock-take, stock-adjustment
  • Managing the order shipments orders are shipped in timely manner
  • Solving all problems such as missing items, wrong delivery, wrong items delivered

Customer Service Assistant

Dopa By Devon
10.2019 - Current
  • Answered customer questions about product availability and shipment times.
  • Submitted completed orders quickly to maximize delivery efficiency.
  • Capitalized on upsell opportunities by suggesting best-fit offerings from available company products and services.
  • Investigated and resolved customer inquiries and complaints quickly.
  • Maintained clean and orderly checkout areas by mopping floors, emptying trash cans and wiping down surfaces.
  • Collaborated with staff members to enhance customer service experience and exceed team goals through effective client satisfaction rates.
  • Trained new personnel regarding company operations, policies and services.
  • Stocked shelves and managed inventory
  • Collected customer feedback and made process changes to exceed customer satisfaction goals.
  • Communicated professionally with colleagues and customers

CUSTOMER SERVICE ASSISTANT

EATFUH
01.2020 - 12.2021
  • Providing a high standard and professional customer service in person and over phone.
  • Providing customers advice, guidance on product selections.
  • Having responsibility of dealing with customer inquiries and complaints.
  • Supervising and training new staff, make sure them do their job properly
  • Processing customer payment and customer refund when required.
  • Making the orders and drinks
  • Taking and serving food and drink orders and up-sell additional products
  • Ensuring all front of house areas are clean, tidy and ready for service
  • Maintaining kitchen supplies, involve in stock control, stocking shelves with merchandise.
  • Processing stock invoices and matched to purchase orders.
  • Assisting store manager with processing invoices and reconciliation of supplier statements.
  • Generating payment summary for manager to review before making payment.

Bar Waitress

OLIVER BROWN
07.2017 - 12.2018
  • TTook drink and food orders, detailed new menu items and specials, and recommended add-ons.
  • Greeted customers, working in fast-paced coffee shop with energy and enthusiasm.
  • Performed opening and closing duties within bar area according to schedule.
  • Cleared plates and utensils, cleaned table and chairs, and prepared new place settings.
  • Handled complaints and questions relating to drinks or food promptly.
  • Assisted other bar staff with seating and taking orders when backed-up or unavailable.
  • Maintained clean and organized bar area.
  • Communicated with guests to record orders and assess needs.
  • Collected dirty flatware and glassware to deliver to sanitizing station.
  • Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
  • To be able to make latte art based on the orders

Education

MBA - Business Administration

Western Sydney University
Sydney, NSW
07.2019

Skills

  • Collaborative Environments
  • Understanding Customer Needs
  • Responding to Difficult Customers
  • Building Customer Trust and Loyalty
  • Calm and Professional Under Pressure
  • Efficient and Detail-Oriented
  • Work Planning and Prioritization

Referees

  

Joyce Tran

Supervisor

Dopa By Devon

Shop 5/6, 2 Little Hay St, Haymarket NSW 2000 

E: Joycetran0909@gmail.com

Phone: 0451083265

She is my supervisor in the restaurant

Timeline

Administrator

Pacific Empire
06.2021 - Current

CUSTOMER SERVICE ASSISTANT

EATFUH
01.2020 - 12.2021

Customer Service Assistant

Dopa By Devon
10.2019 - Current

Bar Waitress

OLIVER BROWN
07.2017 - 12.2018

MBA - Business Administration

Western Sydney University
Anna Le