ANNA PETER
Bundoora,Victoria
Summary
Motivated and detail-oriented Master of Biotechnology student with hands-on experience in food microbiology, laboratory quality assurance, and research support. Possesses extensive knowledge in laboratory settings, specializing in microbial identification and analysis. Expertise in conducting precise experiments and analyzing complex data ensures accurate and reliable results. Eager to transition into a new field, leveraging strong analytical skills and attention to detail within a collaborative environment. Personable and curious, equipped with a solid foundation in microbiology principles and laboratory techniques, committed to advancing scientific knowledge and improving public health through meticulous research and innovative solutions.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Assistant Food Microbiologist
Pavizham Healthier Diet Pvt. Ltd.
08.2023 - 02.2024
- Performed microbiological testing and quality analysis to ensure compliance with HACCP and ISO safety standards.
- Maintained laboratory hygiene, monitored stock levels, and ensured accurate documentation of results.
- Prepared monthly quality reports and represented the department at internal meetings and seminars.
- Conducted microbial tests to ensure product quality and safety standards.
Laboratory Assistant
Indira Gandhi College of Arts and Science
04.2023 - 07.2023
- Collected, processed, and analyzed microbiological samples for teaching and research purposes.
- Documented experimental findings and contributed to lab reports for review.
- Handled hazardous materials responsibly following proper waste disposal procedures to minimize environmental impact.
Assistant Researcher
Xcellogen, Biotech India Pvt. Ltd.
12.2022 - 02.2023
- Assisted in laboratory experiments, reagent preparation, and chemical inventory management.
- Supported research interns and maintained detailed logs of experimental procedures.
- Engaged in team meetings, contributing ideas for process improvements and project strategies.
Education
Master of Biotechnology -
RMIT University
Bundoora, VIC07-2026
Bachelor of Microbiology -
Indira Gandhi College of Arts and Science
Cochin, Kerala05.2023
Skills
- Food safety & quality assurance
- Quality control procedures
- Microbiological testing & analysis (culture techniques, aseptic handling, PCR basics)
- Laboratory safety, hygiene & record-keeping
- Data analysis & reporting (MS Office: Word, Excel, PowerPoint; Python)
- Strong written and verbal communication
- Team collaboration & problem-solving
- Microbial identification
- Good laboratory practices
Certification
- Certified Food Microbiologist
- Food Handling Certificate (FHC)
- Emergency First Aid (Level II)
- National Service Scheme (Volunteer Leadership)
Languages
Chinese
Limited Working
Hindi
Native or Bilingual
English
Native or Bilingual
Malayalam
Native or Bilingual
Timeline
Assistant Food Microbiologist
Pavizham Healthier Diet Pvt. Ltd.
08.2023 - 02.2024
Laboratory Assistant
Indira Gandhi College of Arts and Science
04.2023 - 07.2023
Assistant Researcher
Xcellogen, Biotech India Pvt. Ltd.
12.2022 - 02.2023
Bachelor of Microbiology -
Indira Gandhi College of Arts and Science
Master of Biotechnology -
RMIT University
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