Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
Generic

ANUSHA Halagannavar

Preston,VIC

Summary

Food Science and Technology expert with extensive experience in quality assurance and regulatory compliance. Proven track record in implementing HACCP and GMP protocols, conducting supplier audits, and ensuring adherence to FSANZ regulations. Demonstrated proficiency in quality control testing and production monitoring, leading to enhanced product safety and consistency. Strong collaborator with cross-functional teams focused on continuous improvement and maintaining high food safety standards.

Overview

8
8
years of professional experience

Work History

Deli Team Member

Woolworths
03.2024 - Current
  • Responsible for maintaining high standards of food safety and hygiene
  • Efficiently managed food preparation, customer service, and stock management in a fast-paced environment
  • Ensured compliance with food safety regulations and exceeded customer service expectations

Food Technology Assistant

Mr. Chen's Dumplings
Clayton South, Australia
11.2024 - 02.2025
  • Conducted quality checks on incoming and outgoing products in the warehouse, ensuring compliance with food safety standards, HACCP, and FSANZ regulations.
  • Performed daily inspections of storage areas (ambient, chilled, and frozen zones) to verify correct temperature controls and hygiene practices were maintained.
  • Assisted in maintaining and updating warehouse quality documentation including SOPs, food safety checklists, and supplier records.
  • Supported warehouse audits by conducting GMP inspections, verifying stock rotation (FIFO), labeling accuracy, and hygiene standards.
  • Carried out risk assessments on incoming consignments and quarantined non-conforming stock while coordinating corrective actions with suppliers.
  • Monitored and recorded daily temperature logs, pest control activities, and sanitation procedures to ensure continuous compliance with food safety programs.
  • Assisted in investigating customer complaints related to storage or distribution issues, performing root cause analysis, and recommending corrective actions.
  • Collaborated with the logistics and inventory teams to ensure that products met quality standards before dispatch.
  • Supported the food safety team during internal audits and helped in preparing documentation for external inspections.

Nutritionist

Tailorbird Technology Solutions Pvt. Ltd
08.2022 - 09.2022
  • Nutritionist Role: Assisted in building a nutrition-focused application, contributing nutritional expertise to improve user engagement and health outcomes
  • Research Focus: Conducted research on the impact of circadian rhythms on diet and overall health, integrating findings into the development of personalized diet plans within the application

Lead Supervisor

Criyagen Agri and Biotech Pvt. ltd
06.2021 - 03.2022
  • Assisted in the development and standardization of new food products, focusing on nutrition and market feasibility
  • Collaborated with marketing teams to design product packaging and promotional strategies
  • Conducted sensory evaluations and analyzed consumer feedback to refine product formulations
  • Key achievement: Successfully developed two ready to eat and two ready to cook food products that passed market testing
  • Conducted internal audits, hygiene assessments, and ensured GMP compliance
  • Collaborated with marketing teams on product packaging and promotional strategies
  • Led sensory evaluations and consumer feedback analysis to refine product formulations
  • Ensured quality control compliance in product development, from raw material sourcing to final checks, while maintaining hygiene and safety standards

Dietitian

Qua Nutrition Clinic
06.2017 - 07.2017
  • Provided personalized dietary advice and tailored meal plans to help patients manage health conditions like obesity, diabetes, and heart disease
  • Conducted one-on-one consultations, analyzed clients' dietary patterns, and made scientifically backed recommendations for improvements, which led to improved client health outcomes
  • Maintained continuous follow-up with patients to monitor their progress, adjust diet plans as necessary, and offer additional support and motivation throughout their nutrition journey
  • Educated patients about the importance of balanced nutrition and the role of diet in overall health, enhancing their understanding and engagement in their personalized plans
  • Gathered and analyzed client data to monitor results, tracking metrics such as weight, blood pressure, and glucose levels to measure the effectiveness of the dietary programs

Education

MASTER OF SCIENCE - FOOD SCIENCE & TECHNOLOGY

Royal Melbourne Institute of Technology
Melbourne, Victoria, Australia
12-2024

B.SC (HONS) - COMMUNITY SCIENCE

University of Agricultural Sciences
Dharwad, Karnataka, India
01.2021

Skills

  • Food safety
  • Quality control
  • Product development
  • Dietary planning
  • Nutritional analysis
  • Consumer research
  • Sensory evaluation
  • Quality assurance
  • Microsoft Office Suite
  • Strong analytical and problem-solving abilities
  • Excellent communication skills
  • Team-oriented
  • Attention to detail
  • Adaptable
  • Quick learner

Additional Information

 Participated in National Webinar on 'Innovative Enterprises in Food Sector' on World Food Day held at University of Agricultural Sciences, Dharwad,

 Participated in 'Ideathon' organized by NAHEP-IDP-ICAR program held at University of Agricultural Sciences, Dharwad, 

Participated in State level Chess Tournaments consecutively for 4 years,

 Member of Food Science Club, RMIT University, 2023 -2024,

 I currently hold Temporary Graduate Visa (485)

Timeline

Food Technology Assistant

Mr. Chen's Dumplings
11.2024 - 02.2025

Deli Team Member

Woolworths
03.2024 - Current

Nutritionist

Tailorbird Technology Solutions Pvt. Ltd
08.2022 - 09.2022

Lead Supervisor

Criyagen Agri and Biotech Pvt. ltd
06.2021 - 03.2022

Dietitian

Qua Nutrition Clinic
06.2017 - 07.2017

MASTER OF SCIENCE - FOOD SCIENCE & TECHNOLOGY

Royal Melbourne Institute of Technology

B.SC (HONS) - COMMUNITY SCIENCE

University of Agricultural Sciences
ANUSHA Halagannavar