Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

ARATHI KALAINDA

Bayswater,VIC

Summary

An energetic, self-motivated and hard-working individual with sound administration skills. Able to use own initiative and work as part of a team. Proven leadership skills, including managing and motivating other staff to achieve company objectives. An effective communicator at all levels within an organization. Good problem solving, analytical and organisational skills.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Warrant Officer

Beacon Lighting
10.2023 - Current

•To receive calls and emails from stores and external customers in relation to electrical andafter sales product issues
• To obtain all relevant information, offer an appropriate solution and ensure the customer is confident that the issue is being appropriately addressed
• To arrange for warranty and electrical work to be performed by internal resources in the first instance utilizing Simpro, and if that is not possible, to make alternative arrangements.
• To ensure that external resources are utilized at favourable rates.
• To follow up with customers and stores to confirm electrical and warranty arrangements and ensure their satisfaction
• Where warranty repairs are not appropriate, to find alternative solutions
• Initiate purchase orders and monitor the consumption of materials, providing stock on hand forecasts
• To ensure that all information is accurately recorded so that spreadsheets and databases are maintained in a timely manner
• Maintain the simPRO management system through updating information as required (eg invoice alterations, payments and materials)
• To provide information and feedback to stakeholders regarding warranty work and product issues.


Store Manager

Beacon Lighting
01.2022 - 09.2023
  • Sales & Service
    - To personally serve our customers and provide appropriate product knowledge, in order to achieve personal sales and be a strong role model.
    - To work with the store teamto ensure that the store is resourced to deliver high levels of customer service with good use of store rosters
    - To resolve any customer issues that may arise
    - To complete in store and in home consultations and complete house plans and lighting energy audits as
    required
    - To cater appropriately for the needs of our VIP and Trade customers
    - To manage websales and orders accurately and in a timely manner
  • Team Supervision
    - To provide leadership and to continually develop and maintain a positive team environment,
    - To provide guidance and training, including sales and product knowledge, for all Associates
    - To delegate tasks and follow up to ensure completion, including providing feedback to team members as required
    - To resolve performance, conduct and team issues
  • Stock Management
    - Increased store profitability by implementing cost-saving measures and efficient inventory management strategies.
    - To monitor sell prices and discounting within the store
    - Support the team by unpacking pallets/stock and placing in correct storage locations
  • Store Presentation
    - To ensure that the store is merchandised to Beacon visual merchandising standards.
    - To support all Beacon Lighting promotional events and other programs initiated to drive sales
    - Assist with the display of new product and planogram changes, by removing fittings, patching and
    painting, and mounting new fittings as required
  • General Management

- Banking and payroll,

- Store administration (eg: invoices, reports, orders etc)

- To take responsibility for the safety of all those who work and visit the store, supervising and educating the team and ensuring that OHS practices are complied

- Being a First Aid Officer and Safety Captain

-To attend Monthly Business Updates and other meetings as required.

- To complete any other duties that may reasonably be required from time to time

Assistant Store Manager

BEACON LIGHTING
04.2021 - 12.2021
  • Boosted customer satisfaction by providing exceptional service and addressing concerns promptly.
  • Enhanced store appearance for increased sales by maintaining cleanliness and implementing strategic merchandise displays.
  • Streamlined inventory management with regular audits, accurate ordering, and efficient stock organization.
  • Maximized profits by negotiating better deals with vendors and reducing shrinkage through loss prevention strategies.
  • Increased employee retention, training staff in effective customer service techniques and product knowledge.
  • Provided support to store manager in budgeting processes, helping maintain financial stability for the business.
  • Managed cash registers efficiently, ensuring accurate transactions, balancing drawers daily, and minimizing discrepancies.
  • Mentored new employees on company policies, procedures, and best practices to ensure their success within the organization.
  • Resolved escalated customer issues effectively leading to improved customer satisfaction rates.
  • General day to day running of store and assist store manager when required

Cafe Manager

DOME CAFE
06.2015 - 02.2021

• Leadership: Provide clear business direction to the team, encourage positive behaviors through personal examples, motivate/inspire/encourage staff and reinforce brand values. Listen well, diffuse conflict before it starts, finds causes of and solutions to problems and handle difficult customers. Manage diversity by Page 2 of 4 maintaining an inclusive team, maximize contributions of all employees and develop skills in all team members.


  • Management: Continuously achieve agreed service standards and identify and manage problems/escalations. Create & maintain work rosters, purchasing, stock management, KPI, hiring & training, banking and payroll
  • Service Delivery: Ensure that service standards and quality requirements are met or exceeded. Optimum utilization of resources and even allocation of work across the team. Managing the relevant purchase processes effectively.
  • Customer Management: Ensuring all our patrons have a positive customer experience and maintaining positive relationships with all our customers.
  • Continuous Improvement: Keeping an eye out for any improvement initiatives and ensuring changes are implemented to complement the business at all times.

Front Office Executive

PKG Exports Pvt Ltd
10.2013 - 12.2014

• Providing exceptional customer service related to product enquiries via both written and verbal COMMUNICATION

  • Organizing key events for the business and assisting with the management of staff during each event.
  • Management and completion of various administrative duties across the business including accurate data entry and database management
  • Completion and circulation of written records of key meetings (minutes) and ensuring that deadlines for action items were met.
  • Conducting interviews and assisting with training of new co-workers within the organization
  • Constant development of product range and sales knowledge
  • Processing in-deliveries (invoices) and ordering of new stock

Guest Relations Executive

Avant Garde Hospitality
01.2012 - 08.2013
  • Analyze feedback forms on a monthly basis and allocate the relevant feedback over to the respective departments
  • Maintaining/updating information on the in-house database system
  • Tabulating, analyzing and maintaining the in-house loyalty program database, and keeping track of membership agreements and contract renewals
  • Updating social media networks with the relevant company announcements and events
  • Send updated reservation lists, birthday and anniversary confirmations to Marketing along with instructions on management of high profile client events.
  • Reviewing the profile of company-media write ups whilst making use of marketing software-'Constant Contract' when required for the preparation of creative material and emails for various events

Cafe Barista

VILLA AND HUT CAFE
04.2009 - 12.2011
  • Enhanced customer experience by providing personalized beverage recommendations and efficiently preparing orders.
  • Maintained a clean and organized workspace, ensuring high standards of hygiene and safety for both staff and customers.
  • Collaborated with team members to streamline cafe operations, resulting in improved service times and increased customer satisfaction.
  • Demonstrated excellent multitasking abilities by simultaneously managing drink preparation, order-taking, and cash register duties.
  • Assisted in the training of new employees, sharing best practices for efficient drink preparation and exceptional customer service.
  • Resolved customer complaints promptly and professionally, ensuring repeat business and upholding the cafe''s reputation for excellent service.
  • Managed inventory levels effectively by monitoring stock levels, placing orders as needed, and minimizing waste through proper storage techniques.
  • Increased sales during peak hours by quickly processing transactions and minimizing wait times for customers.
  • Showcased artistic flair through latte art designs that delighted customers and encouraged social media sharing.

Education

Master of Arts - Communications

Victoria University
Melbourne, VIC
05.2011

BBA - Business Administration

JNC UNIVERSITY
BANGALORE,INDIA
03.2009

Skills

  • Crisis Management
  • Personnel Management
  • Inventory Control
  • Training Development
  • Leadership Development
  • Budget Management
  • Interpersonal Skills
  • Emergency Response
  • Attention to Detail
  • Problem Solving
  • Team Building
  • Adaptability
  • Critical Thinking
  • Conflict Resolution

Certification

Full drivers licence

Accredited lighting Designer

Languages

Hindi
Professional Working
Tamil
Limited Working
Malayalam
Professional Working

Timeline

Warrant Officer

Beacon Lighting
10.2023 - Current

Store Manager

Beacon Lighting
01.2022 - 09.2023

Assistant Store Manager

BEACON LIGHTING
04.2021 - 12.2021

Cafe Manager

DOME CAFE
06.2015 - 02.2021

Front Office Executive

PKG Exports Pvt Ltd
10.2013 - 12.2014

Guest Relations Executive

Avant Garde Hospitality
01.2012 - 08.2013

Cafe Barista

VILLA AND HUT CAFE
04.2009 - 12.2011

Master of Arts - Communications

Victoria University

BBA - Business Administration

JNC UNIVERSITY
ARATHI KALAINDA