Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Bartender
Finnian's Pub
02.2023 - 10.2023
Kept bar presentable and well-stocked to meet customer needs.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
Dance teacher
Zone Active Dance Academy
02.2017 - 02.2023
Prepared and delivered carefully crafted lessons to introduce students to proper dance techniques while building knowledge
Accommodated students with special needs by using different teaching styles, encouraging each to learn at their appropriate pace
Collaborated in team-based environments to uphold instruction quality and continuity of service to clients
Interacted effectively by email, phone and face-to-face with students, parents and other staff members.
Created healthy and safe learning environment for all students by implementing class rules and promoting mutual respect and gentle discipline.
Planned routines for recitals and performances.
Worked in team-based environment to uphold quality and continuity of service to clients.
Waitress
The Wharf Restaurant
11.2021 - 01.2023
Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up service stations
Provided exceptional service to high volumes of daily customers
Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service
Welcomed guests with personable attitude
Communicated with kitchen staff frequently to stay up to date on supply availability and potential customer wait times
Addressed concerns and complaints quickly to improve service and escalated more advanced issues to management for resolution