Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Arman Hossain Limon

Sunshine

Summary

Motivated and versatile hospitality professional with hands-on experience as a Cook and Food & Beverage Attendant in high-volume and premium venues. Skilled in preparing and presenting quality dishes, supervising kitchen staff, and maintaining strict food safety and hygiene standards. Experienced in sports bar service, tap beer dispensing, buffet management, and fine dining environments. Adept at collaborating with kitchen and service teams to ensure seamless operations and outstanding guest experiences. Currently pursuing a Master’s in Project Management at CQ University, with excellent organizational, communication, and multitasking skills.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Cook – Part-Time

Compass Group - Holiday Inn Express Melbourne Southbank, an IHG Hotel
06.2024 - Current
  • Company Overview: Holiday Inn Express Melbourne Southbank, an IHG Hotel
  • Expertly prepared a variety of breakfast dishes, ensuring consistency and high-quality standards.
  • Trained and supervised kitchen staff in food preparation, hygiene, and safety protocols.
  • Collaborated with service staff to guarantee timely delivery of meals to guests.
  • Assisted supervisor with inventory management by counting food items and maintaining FIFO rules in fridges and storage areas.
  • Answered guest enquiries regarding allergens with 100% accuracy, ensuring customer safety and satisfaction.
  • Holiday Inn Express Melbourne Southbank, an IHG Hotel

Corporate Food & Beverage Attendant (Bar & Waitstaff) – Casual

Delaware North - MCG & Marvel Stadium
03.2025 - Current
  • Company Overview: Marvel Stadium
  • Delivered premium food and beverage service in the sports bar during AFL matches, including serving tap beers to guests.
  • Assisted in the setup, presentation, and maintenance of high-end dining and bar areas to ensure a world-class guest experience.
  • Provided tailored service by recommending menu items, accommodating dietary requirements, and showcasing expertise in premium wines and crafted cocktails.
  • Marvel Stadium

Catering Attendant – Casual

Melbourne Convention and Exhibition Centre (MCEC)
07.2025 - Current
  • Greeted and seated guests, took drink orders, and served beverages efficiently.
  • Ensured allergen awareness by confirming dietary restrictions before serving main courses and carried up to 5 plates per trip.
  • Cleared tables and maintained cleanliness, supporting smooth dining operations during events.

Food & Beverage Attendant – Part-Time

Accor - Novotel & Ibis Styles Melbourne Airport
11.2024 - 03.2025
  • Company Overview: Novotel & Ibis Styles Melbourne Airport
  • Greeted and assisted guests with enquiries and reservations.
  • Accurately processed orders through the POS system, ensuring smooth service.
  • Checked meal presentation and delivered orders promptly to maintain quality.
  • Provided service during large functions and events.
  • Novotel & Ibis Styles Melbourne Airport

Education

Master of Project Management -

CQ University
Melbourne, VIC
01.2026

Skills

  • Culinary preparation & cooking
  • Food safety
  • Hygiene
  • Allergen management
  • Training & supervising kitchen staff
  • Buffet & food station management
  • Barista skills
  • POS system operation
  • Operating commercial kitchen equipment
  • Sports bar service
  • Tap beer dispensing
  • Teamwork
  • Multitasking
  • Communication

Certification

  • Responsible Service of Alcohol (RSA) – Clear to Work
  • Barista Coffee Making Course – RGIT
  • Basic Food Handler Hygiene V1 – Compass College
  • Advanced Allergen – Compass College
  • Food Safety and Hygiene – Learn@Work
  • Working With Children Check (WWCC) – Employee

Timeline

Catering Attendant – Casual

Melbourne Convention and Exhibition Centre (MCEC)
07.2025 - Current

Corporate Food & Beverage Attendant (Bar & Waitstaff) – Casual

Delaware North - MCG & Marvel Stadium
03.2025 - Current

Food & Beverage Attendant – Part-Time

Accor - Novotel & Ibis Styles Melbourne Airport
11.2024 - 03.2025

Cook – Part-Time

Compass Group - Holiday Inn Express Melbourne Southbank, an IHG Hotel
06.2024 - Current

Master of Project Management -

CQ University
Arman Hossain Limon