Kitchen Hand
Nene Chicken
09.2023 - 02.2024
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Transported food items from storage areas to kitchen for prepping.
- Learned other teammates' work tasks to train as backup.
- Promoted a safe work environment by adhering to strict health and safety guidelines during all tasks performed in the kitchen.
- Use to pack food effectively
- Use to take orders in peak time to move work smoothly
