Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
Placed orders to restock items before supplies ran out.
Monitored line processes to maintain consistency in quality, quantity, and presentation.
Checked freezer and refrigerator prior to each shift to verify correct temperatures.
Security Officer
Casual Event in City
07.2024 - 07.2024
Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
Reported suspicious activities and persons to law enforcement.
Responded quickly to incidents and assessed active situations for security concerns.
Investigated suspicious activities and persons to maintain security of premises.
Security Officer
Female Festival
04.2024 - 04.2024
Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
Pizza Chef and Customer Service
Smokin Joe and Pizza
08.2022 - 12.2022
Prepared dough from scratch using old world recipe and added toppings, cheese, and sauce for unique pies.
Ensured optimal oven temperatures for consistent cooking results, adjusting as needed based on varying factors such as ingredient density or crust type.
Reduced food waste by efficiently managing pizza ingredients and rotating stock regularly.
Used pizza cutter to slice pizzas according to size and customer specifications.
Customer Service
Pandus Restaurant
01.2021 - 11.2022
Described product and service details to customers to provide information on benefits and advantages.
Increased customer loyalty through personalized interactions, building rapport with clients.
Exhibited high energy and professionalism when dealing with clients and staff.
Sought ways to improve processes and services provided.