
To obtain a challenging and responsible position in professional organization where I can contribute to the successful growth of the organization by utilization my skills and hard work and also further to improve my personal and professional skills.
Managing time efficiently
Preparing food items
Working collaboratively in fast-paced kitchen environment
Experienced in following recipes
Maintaining high standards of food safety and kitchen hygiene
Feeding Assistance
Responsible for Activities
Emotional Support to Resident
Documentation
Ability to build trust and positive relationship