Summary
Overview
Work History
Skills
Hobbies and Interests
Educationandcertifications
Timeline
Generic

AYA SATO

Richlands,QLD

Summary

Motivated and passionate chef with over 15 years of experience in various restaurants and company settings across Melbourne, Tasmania, and Queensland. Known for adaptability, responsibility, and commitment to maintaining a healthy work environment. Recently completed healthcare service assistance program at TAFE QLD and now seeking position as support care worker. Experienced in collaborating with diverse teams and handling multiple tasks simultaneously. Eager to embark on new career in caregiving.

Overview

7
7
years of professional experience

Work History

Chef De Partie-Part Time

Bar Miette
06.2024 - Current
  • Menu development-For all day dining service from breakfast to dinner assisting head chef
  • Food production and quality that ensuring to meet the set standards
  • Supervision, productivity and morale-working as part of a team to ensure that all the task are completed in order of priority, and in the allotted time frame

Chef De Partie-Part Time

Bar Miette
06.2024 - Current
  • Menu development-For all day dining service from breakfast to dinner assisting the head chef
  • Food production and quality that ensuring to meet the set standards
  • Supervision, productivity and morale-working as part of a team to ensure that all the task are completed in order of priority, and in the allotted time frame

Casual Sushi Chef Level 3

Sushi Train
02.2022 - Current
  • Dedicated to the delivery of fresh and exceptional food
  • Communicate with customers and provide best service
  • Ensuring the cleanliness and maintenance of all the work area, utensils, and equipment

Chef

Station catering
07.2022 - 05.2024
  • Preparing meals for hundreds of student in St Joseph College, serving exceptional food and hospitality
  • Adhering food safety regulations and workplace safety
  • Involving in creating menus and staff training
  • Maintain clean and students friendly environment
  • Managed time efficiently in order to complete all tasks within deadlines.

Kitchen Supervisor

10.2020 - 02.2022

Kitchen supervisor- Part time

Kinoko Deli
04.2018 - 09.2020

Skills

  • Excellent communication skills
  • Proactive
  • Self motivated
  • Strong interpersonal skills
  • Exceptional organizational skills
  • Team Player
  • Report writing
  • Presenting
  • Personal care assistance
  • Cooking meals

Hobbies and Interests

  • YOGA
  • TRAVEL
  • FISHING

Educationandcertifications

  • Certification III healthcare service assistant
  • 250 HR certified yoga teacher training Australia
  • Bachelor of nutrition and home science, Kyoritsu Woman University in 2000 graduate
  • First aid and CPR

Timeline

Chef De Partie-Part Time

Bar Miette
06.2024 - Current

Chef De Partie-Part Time

Bar Miette
06.2024 - Current

Chef

Station catering
07.2022 - 05.2024

Casual Sushi Chef Level 3

Sushi Train
02.2022 - Current

Kitchen Supervisor

10.2020 - 02.2022

Kitchen supervisor- Part time

Kinoko Deli
04.2018 - 09.2020
AYA SATO