Intern
Sakku Cafe
06.2022 - 08.2022
I worked proficiently as a Barista overseas. I learned how to become Barista in early 2022, and continued working in two different cafes in Mashhad, Iran. Currently, I am studying at the Australian Catholic University (ACU) in Melbourne and looking to work as a Barista besides my studies. I am a fast learner and an organised person. Also, I have high team working skills and can adapt fast to any working environment.
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