banshika Banshika
Sydney,NSW
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
2
2
years of professional experience
Work History
Health Worker
ccs
cherrybrook
06.2023 - Current
- Educated patients about health management and preventive measures.
- Assisted in coordinating community health programs and outreach initiatives.
- Trained new staff on best practices in patient engagement and support services.
- Maintained a safe environment by adhering strictly to infection control protocols.
- Provided health care services to a variety of patients, including physical examinations and screenings.
- Developed relationships with community partners to facilitate access to health resources.
- Greeted, guided and offered assistance to patients and visitors.
- Supported nursing staff in day-to-day operations.
Kitchen Hand
PUNJABI flavours
arndell park
10.2024 - 01.2025
- Prepared ingredients following recipes for authentic Punjabi dishes.
- Maintained cleanliness and organization in kitchen areas and storage spaces.
- Assisted chefs with food preparation and cooking tasks during busy hours.
- Operated kitchen equipment safely, including mixers, ovens, and knives.
- Collaborated with team members to streamline kitchen workflows efficiently.
- Supported dishwashing duties, ensuring all utensils and equipment were sanitized properly.
- Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
- Prepared simple salads, sandwiches, appetizers, as directed by supervisor or chef.
Kitchen Hand
The indian accent cuisine
Hornsby
05.2023 - 01.2024
- Assisted chefs with food preparation and cooking tasks during busy hours.
- Followed recipes and customer requests to prepare meals.
- Checked temperatures of freezers, refrigerators and hot holding units regularly to ensure food safety standards were met.
- Cut or sliced meat, poultry and seafood to prepare for cooking.
Education
High School Diploma -
Duke College
Parramatta, NSW04-2025
Skills
- Food safety standards
- Team collaboration
- Infection control protocols
- Time management abilities
- Relationship building
- Multitasking capacity
- Active listening
- Hygiene assistance
Languages
English
Professional
Hindi
Professional
Timeline
Kitchen Hand
PUNJABI flavours
10.2024 - 01.2025
Health Worker
ccs
06.2023 - Current
Kitchen Hand
The indian accent cuisine
05.2023 - 01.2024
High School Diploma -
Duke College