Summary
Overview
Work History
Education
Skills
Timeline
Generic

Barun Ghising

Merrylands,NSW

Summary

Driven and diligent Kitchen Hand with a proven track record at Sean’s, showcasing exceptional skills in kitchen cleaning and maintenance alongside a strong ability to foster team collaboration. Excelled in maintaining high sanitation standards, contributing to a 20% efficiency increase in kitchen operations. Demonstrates a keen understanding of food safety and a dedicated work ethic, ensuring top-notch kitchen performance. Responsible kitchen hand offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Hardworking Kitchen Hand known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker. Hardworking and enthusiastic kitchen hand trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Eager Kitchen Hand known for cleaning workstations, handling dish washing duties and monitoring inventory. Well-trained to keep kitchen well-stocked and ready for busy mealtimes. Considered motivated employee with positive attitude. Orderly committed to maintaining clean and organized work areas for food prep and storage. Provides active support to cooks by sanitizing equipment and tools, monitoring food portions and filling containers for take-out requests. Eager to help new staff members develop quick, clean workflows without sacrificing service quality. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level kitchen hand position. Ready to help team achieve company goals. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

1
1
year of professional experience

Work History

Kitchen Hand

Shell House
Wynyard, NSW
06.2023 - 04.2024
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.

Kitchen Hand

Sean’s
Bondi Junction, NSW
04.2023 - 03.2024
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Education

Kitchen Management IV - Cookery

Sydney City College of Management
Macquarie Street, Parramatta

High School - Business Economics

Global College of Management
Nepal
02.2021

Skills

  • Positive Attitude
  • Kitchen Cleaning and Maintenance
  • Team Collaboration
  • Food Preparation
  • Dishwashing
  • Equipment Cleaning
  • Punctual and Reliable
  • Dishwashing expertise
  • Cleaning and sanitation
  • Kitchen Organization
  • Cleaning proficiency
  • Surface cleaning
  • Food safety understanding
  • Knife Skills
  • Workplace Health and Safety
  • Food safety knowledge
  • Chopping vegetables
  • Dedicated Work Ethic
  • Heavy Lifting
  • Sanitation and Sterilization Procedures
  • Sanitation Procedures
  • Trash Removal and Recycling
  • Kitchen Operations
  • Trash removal
  • Commercial Dishwashers
  • Problem-Solving
  • Workplace Safety
  • Safe Food Handling
  • Team contribution
  • Kitchen Staff Support
  • Relationship Building
  • Safe handling

Timeline

Kitchen Hand

Shell House
06.2023 - 04.2024

Kitchen Hand

Sean’s
04.2023 - 03.2024

Kitchen Management IV - Cookery

Sydney City College of Management

High School - Business Economics

Global College of Management
Barun Ghising